Influence of rosehip (Rosa canina L.) leaves as feed additive during first stage of laying hens on performances and egg quality characteristics

Autor: Petru Alexandru Vlaicu, Arabela Elena Untea, Nicoleta Aurelia Lefter, Alexandra Gabriela Oancea, Mihaela Saracila, Iulia Varzaru

Publikováno v: Poultry Science, Vol 103, Iss 9, Pp 103990- (2024)

ABSTRACT: This study aimed to evaluate the effects of rosehip leaves (RL) supplementation on the production performances and egg quality of laying hens during the first stage of laying. For that, 90 Lohmann Brown Classic hens, aged 26 wk, were random

Externí odkaz: https://doaj.org/article/e4f1014f114d4b3c8d94ac3c7814f6fc

Advancing Livestock Technology: Intelligent Systemization for Enhanced Productivity, Welfare, and Sustainability

Autor: Petru Alexandru Vlaicu, Mihail Alexandru Gras, Arabela Elena Untea, Nicoleta Aurelia Lefter, Mircea Catalin Rotar

Publikováno v: AgriEngineering, Vol 6, Iss 2, Pp 1479-1496 (2024)

The livestock industry is undergoing significant transformation with the integration of intelligent technologies aimed at enhancing productivity, welfare, and sustainability. This review explores the latest advancements in intelligent systemization (

Externí odkaz: https://doaj.org/article/0cc07185a6344f139ae1afad8e2ca2db

Effects of grape seed oil, walnut oil and the two combined on hens’ performances and egg quality

Autor: Miglior, F., author, Pinotti, L., author, Boyle, L., author, Kenny, D., author, Lee, M., author, De Marchi, M., author, Cadavez, V.A.P., author, Millet, S., author, Evans, R., author, Veldkamp, T., author, Pastell, M., author, Pollott, G., author, Spoolder, H., author, Cornescu, G., author, Panaite, T., author, Untea, A., author, Saracila, M., author, Turcu, R., author, Vlaicu, A., author

Publikováno v: Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science. :427-427

Bioactives in Berry Fruits with Emphasis on In Vitro Bioaccessibility for Human Nutrition

Autor: Iulia Varzaru, Arabela Elena Untea, Alexandra Gabriela Oancea, Mihaela Saracila, Petru Alexandru Vlaicu

Publikováno v: Separations, Vol 11, Iss 10, p 286 (2024)

This study aimed to investigate the bioaccessibility and biostability of carotenoids, vitamin E isomers, and individual polyphenolic compounds after the in vitro gastrointestinal digestion of two types of berries (raspberry and blackberry fruits). Th

Externí odkaz: https://doaj.org/article/b69039dca4ee453980b3ea6782b9accb

Assessment of the Antioxidant Potential of Blackthorns and Hawthorns: Comparative Analysis and Potential Use in Ruminants’ Nutrition

Autor: Alexandra-Gabriela Oancea, Mihaela Saracila, Petru Alexandru Vlaicu, Iulia Varzaru, Arabela Elena Untea, Catalin Dragomir

Publikováno v: Separations, Vol 11, Iss 9, p 275 (2024)

The food industry is intensifying its effort to enrich food composition in various nutrients through animal feeding, but these challenges can be limited by the costly feed resources, water scarcity, and pesticide pollution, making it crucial to explo

Externí odkaz: https://doaj.org/article/e3168123bcfe46e7ad6297a92e8a143e