Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Una-Jovana Vajić"'
Autor:
Jelica Grujić-Milanović, Vesna Jaćević, Zoran Miloradović, Sladjan D. Milanović, Djurdjica Jovović, Milan Ivanov, Danijela Karanović, Una-Jovana Vajić, Nevena Mihailović-Stanojević
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 154, Iss , Pp 113642- (2022)
Objective: Background: The main cause of death among patients with malignant hypertension is a kidney failure. The promising field in essential and malignant hypertension therapy could be centered on the amelioration of oxidative stress using antioxi
Externí odkaz:
https://doaj.org/article/3dace9b1ce9644a3be90ad734503ef2b
Autor:
Una-Jovana Vajić
Publikováno v:
Lekovite sirovine (2018) (38):81-84
This doctoral dissertation was focused on the optimization of the extraction parameters to achieve the maximum yield of phenolic compounds in the Urtica dioica L. leaf extracts. The extract with the highest content of phenolic compounds was tested in
Autor:
Una-Jovana Vajic, Jelena Zivkovic, Milan Ivanov, Djurdjica Jovovic, Katarina Savikin, Branko Bugarski, Nevena Mihailovic-Stanojevic
Publikováno v:
Macedonian Journal of Chemistry and Chemical Engineering, Vol 41, Iss 1 (2022)
The aim of this study was to optimize the parameters of the extraction of total flavonoids from stinging nettle leaf. Comparison of the effects of different solvents on total flavonoid content showed that, regardless of extraction time, aqueous-metha
Externí odkaz:
https://doaj.org/article/a9770068c8f34a9a9df41bd4bc41d5eb
Autor:
Nada Ćujić, Katarina Savikin, Zoran Miloradovic, Milan Ivanov, Una-Jovana Vajic, Danijela Karanovic, Jelica Grujic-Milanovic, Djurdjica Jovovic, Nevena Mihailovic-Stanojevic
Publikováno v:
Journal of Functional Foods, Vol 44, Iss , Pp 330-339 (2018)
The potential beneficial effects of chronic consumption of dried chokeberry fruit extract (DCE) were evaluated in the present in vivo study. The study concentrates on haemodynamic parameters, lipid profile and oxidative stress in spontaneously hypert
Externí odkaz:
https://doaj.org/article/e327ccc14168498ba8d5f31a6f2ac1cf
Autor:
Nevena Mihailovic-Stanojevic, Katarina Savikin, Jelena Zivkovic, Gordana Zdunic, Zoran Miloradovic, Milan Ivanov, Danijela Karanovic, Una-Jovana Vajic, Djurdjica Jovovic, Jelica Grujic-Milanovic
Publikováno v:
Journal of Functional Foods, Vol 26, Iss , Pp 719-730 (2016)
Numerous studies have shown that moderate wine consumption is associated with decreased incidence of cardiovascular disease, including hypertension. Others observed that moderate alcohol consumption lowers the risk of cardiovascular events. The aim o
Externí odkaz:
https://doaj.org/article/1554309b0e4d49f3912db891abd3004e
Autor:
Danijela Karanovic, Jelica Grujic-Milanovic, Zoran Miloradovic, Milan Ivanov, Djurdjica Jovovic, Una-Jovana Vajic, Maja Zivotic, Jasmina Markovic-Lipkovski, Nevena Mihailovic-Stanojevic
Publikováno v:
PLoS ONE, Vol 11, Iss 8, p e0161706 (2016)
Oxidative stress has been widely implicated in both hypertension and chronic kidney disease (CKD). Hypertension is a major risk factor for CKD progression. In the present study we have investigated the effects of chronic single tempol (membrane-perme
Externí odkaz:
https://doaj.org/article/9325aee46507496ab2168c3219851978