Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ummi Husni Aminah Mohd Hazli"'
Autor:
Ummi Husni Aminah Mohd Hazli, Chia Shing Hwong, Azlina Abdul-Aziz, Sarni Mat-Junit, Kok Hoong Leong, Kin Weng Kong
Publikováno v:
South African Journal of Botany. 151:440-450
Autor:
Kin Weng Kong, Ummi Husni Aminah Mohd Hazli, Chin Fei Chee, Sarni Mat-Junit, Azlina Abdul-Aziz
Publikováno v:
Food Research International. 115:241-250
Alternanthera sessilis (red) (ASR) is an edible herbal plant with many beneficial health effects. This study aimed to investigate the antioxidant components and antioxidant activities of the edible leaves and stems of ASR extracted using solvent of v
Autor:
Sudtha Murthy, Noorsaadah Abd Rahman, Chin F Chee, Kong M Lo, Ummi Husni Aminah Mohd Hazli, Chee-Onn Leong, Chun-Wai Mai, Kin W Kong
Publikováno v:
Current organic synthesis. 16(8)
Background: Sesamol is a widely used antioxidant for the food and pharmaceutical industries. The oxidation products of this compound may be accumulated in foods or ingested. Little is known about its effect on human health. Objective: It is of great