Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ulrich Jahnz"'
Publikováno v:
Hemijska Industrija, Vol 57, Iss 12, Pp 636-640 (2003)
The JetCutter is a new, simple and efficient technology for the high throughput encapsulation of various materials inside spherical beads. Monodisperse beads in the particle size range from approximately 0.2 mm up to several millimeters can be prepar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb6615c49fb00d8157375232435237b8
https://doi.org/10.2298/hemind0312636p
https://doi.org/10.2298/hemind0312636p
Publikováno v:
FEMS Microbiology Ecology. 20:91-99
Colonies of Bacillus sphaericus on primary isolation have been identified using an oligonucleotide probe targeted to a specific region of the 16S rRNA. Of 3440 colonies from soil samples from Brazil, 57 hybridized to the probe in colony blots but whe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::57d53ac32a7a6b07471631d5be558f07
https://doi.org/10.1111/j.1574-6941.1996.tb00308.x
https://doi.org/10.1111/j.1574-6941.1996.tb00308.x
Publikováno v:
Engineering and Manufacturing for Biotechnology ISBN: 0792369270
A PVA-matrix is presented which is capable of gelating at room temperature resulting in lens-shaped particles (LentiKats®). Immobilisation of biocatalysts in LentiKats® is possible without significant loss of biological activity. The hydrogels are
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ee7f0a9e386d5627335995dae420597
https://doi.org/10.1007/0-306-46889-1_19
https://doi.org/10.1007/0-306-46889-1_19
Publikováno v:
Fundamentals of Cell Immobilisation Biotechnology ISBN: 9789048165346
In this paper LentiKats® are presented as an efficient and powerful alternative to traditional and established encapsulation carriers.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8d83269c255b83a34ba00cb5d1f29c2
https://doi.org/10.1007/978-94-017-1638-3_3
https://doi.org/10.1007/978-94-017-1638-3_3
Publikováno v:
International journal of pharmaceutics. 256(1-2)
Difructose anhydride (DFA III) is a new potential sweet food additive. A screening was undertaken to isolate bacterial strains for conversion of inulin to DFA. Of special interest were thermotolerant enzymes. Some 400 strains were investigated, among
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::832a24d867983ec2248a8c3035ae286e
https://pubmed.ncbi.nlm.nih.gov/12695027
https://pubmed.ncbi.nlm.nih.gov/12695027
Publikováno v:
Immobilized Cells ISBN: 9783540670704
Producing microcapsules at large scale implies first caring about the dispersion processes. The droplet solidification step (gelation, membrane formation ...) generally brings less problems (reader will refer to Chapter 3). In this chapter, four tech
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f71565a81fbf3f02e3b2083d653d71ed
https://doi.org/10.1007/978-3-642-56891-6_13
https://doi.org/10.1007/978-3-642-56891-6_13
Publikováno v:
Chemie Ingenieur Technik. 73:690-691
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62319c99db6a0c64793c814c908159f5
https://doi.org/10.1002/1522-2640(200106)73:6<690::aid-cite6904444>3.0.co
https://doi.org/10.1002/1522-2640(200106)73:6<690::aid-cite6904444>3.0.co