Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Ulloa, Andres"'
Autor:
Molares-Ulloa, Andres, Rocruz, Elisabet, Rivero, Daniel, Padin, Xosé A., Nolasco, Rita, Dubert, Jesús, Fernandez-Blanco, Enrique
Diarrhetic Shellfish Poisoning (DSP) is a global health threat arising from shellfish contaminated with toxins produced by dinoflagellates. The condition, with its widespread incidence, high morbidity rate, and persistent shellfish toxicity, poses ri
Externí odkaz:
http://arxiv.org/abs/2402.13304
Autor:
Molares-Ulloa, Andres, Rivero, Daniel, Ruiz, Jesus Gil, Fernandez-Blanco, Enrique, de-la-Fuente-Valentín, Luis
Publikováno v:
Computers and Electronics in Agriculture, 211, 107988. (2023)
Harmful algal blooms (HABs) are episodes of high concentrations of algae that are potentially toxic for human consumption. Mollusc farming can be affected by HABs because, as filter feeders, they can accumulate high concentrations of marine biotoxins
Externí odkaz:
http://arxiv.org/abs/2402.09271
Publikováno v:
Computers and Electronics in Agriculture, 197, 106956. (2022)
Mussel farming is one of the most important aquaculture industries. The main risk to mussel farming is harmful algal blooms (HABs), which pose a risk to human consumption. In Galicia, the Spanish main producer of cultivated mussels, the opening and c
Externí odkaz:
http://arxiv.org/abs/2402.09266
Autor:
Molares-Ulloa, Andres, Rivero, Daniel, Ruiz, Jesús Gil, Fernandez-Blanco, Enrique, de-la-Fuente-Valentín, Luis
Publikováno v:
In Computers and Electronics in Agriculture August 2023 211
Akademický článek
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Autor:
Deleva, Stanimira1,2 stanimira.deleva@gmail.com, Ulloa, Andres3,4, Oliveira, Hernani F. M.5,6, Simov, Nikolay2, Didonna, Ferdinando7, Chaverri, Gloriana1,8
Publikováno v:
Subterranean Biology. 2023, Issue 47, p29-62. 34p.
Publikováno v:
In Computers and Electronics in Agriculture June 2022 197
Publikováno v:
In Control Engineering Practice September 2019 90:101-110
Publikováno v:
In IFAC PapersOnLine July 2017 50(1):10226-10231
Publikováno v:
In Journal of Environmental Management 2006 80(4):347-362