Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Ulisses M. Azeiteiro"'
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 18, Iss 1, Pp 1-13 (2022)
Abstract Background The cockle is available to numerous fishing villages in Europe, especially Portugal. In the Ria de Aveiro, there is a lack of a fisheries management program and the need for new ecological studies on cockle biology, ecology, and c
Externí odkaz:
https://doaj.org/article/60fbcfd23fcc45c0b4ef4bed0a0b2b1d
Autor:
Ulisses M. Azeiteiro, Mário J. Pereira, Amadeu M. V. M. Soares, Heitor O. Braga, Fernando Morgado, Magda C. Sousa, João M. Dias, Carlos Antunes
Publikováno v:
Fishes, Vol 6, Iss 2, p 21 (2021)
Long-term time-series datasets are key for assessing the population dynamics of fish species with economic interest. This study examines two 100-year datasets for sea lamprey Petromyzon marinus and allis shad Alosa alosa from the Minho River. This ba
Externí odkaz:
https://doaj.org/article/87889128182d4983923e6d4bb6d41d32
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 13, Iss 1, Pp 1-12 (2017)
Abstract Background European sardines are an important fishing resource in the North Atlantic. Recognized for its great commercial and economic value in southern Europe, this resource currently has low stock indices. From this perspective, fishers’
Externí odkaz:
https://doaj.org/article/a3644a9c61bd403b9726778fee30746d
Publikováno v:
Aquatic Ecology. 56:667-684
Autor:
Walter Leal Filho, Desalegn Yayeh Ayal, Tony Wall, Chris Shiel, Arminda Paco, Paul Pace, Mark Mifsud, Amanda Lange Salvia, Antonis Skouloudis, Sara Moggi, Todd LeVasseur, Garcia Vinuesa Antonio, Ulisses M Azeiteiro, Nikolaou Ioannis, Marina Kovaleva
Universities have an unrivaled potential to educate students on climate change issues and to actively engage them in climate affairs, both as citizens and influencers of future professions. Despite this potential and the many advantages of university
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0cb29ec3b2839a61b627137755362c7
https://hdl.handle.net/10347/30690
https://hdl.handle.net/10347/30690
Autor:
Arminda do Paço, Ulisses M. Azeiteiro
Publikováno v:
Higher Education Institutions in a Global Warming World ISBN: 9781003338444
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f46b81447c7bd284c01e5cfb353e7747
https://doi.org/10.1201/9781003338444-9
https://doi.org/10.1201/9781003338444-9
Autor:
Vanessa Queirós, Ulisses M. Azeiteiro, Marta Casado, Juan Luis Santos, Esteban Alonso, Amadeu M.V.M. Soares, Rosa Freitas, Benjamin Piña, Carlos Barata
Publikováno v:
Science of The Total Environment. 885:163904
Coastal ecosystems are currently exposed to pollutants and climate change. Namely, the increasing consumption of antineoplastic drugs and their potential release to aquatic ecosystems are raising concerns. Nevertheless, information regarding the toxi
Autor:
Marta Monteiro, Samuel L.P. de Castro, Sónia Cotrim Marques, Rosa Freitas, Ulisses M. Azeiteiro
Publikováno v:
Environmental Research. 229:116004
Autor:
Walter, Leal Filho, Vanessa, Levesque, Subarna, Sivapalan, Amanda Lange, Salvia, Barbara, Fritzen, Ronald, Deckert, Valerija, Kozlova, Todd Jared, LeVasseur, Kay, Emblen-Perry, Ulisses M, Azeiteiro, Arminda, Paço, Bruno, Borsari, Chris, Shiel
Publikováno v:
Environmental sciences Europe. 34(1)
This paper presents a review of the literature and trends related to social values and sustainable development and describes a set of case studies from a variety of community-based projects which illustrate the advantages that social values bring abo
Autor:
Walter Leal Filho, Andréia Faraoni Freitas Setti, Ulisses M. Azeiteiro, Erandathie Lokupitiya, Felix Kwabena Donkor, NseAbasi NsikakAbasi Etim, Newton Matandirotya, Felicia Motunrayo Olooto, Ayyoob Sharifi, Gustavo J. Nagy, Ilija Djekic
Publikováno v:
Science of The Total Environment
Science of The Total EnvironmentScience of The Total Environment
Science of The Total EnvironmentScience of The Total Environment
This paper provides an overview of how food production influences climate change and also illustrates the impact of climate change on food production. To perform such an overview, the (inter)link between different parts of the food supply chain conti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cde42305dad9fc76fe0fd6f0496693f
http://aspace.agrif.bg.ac.rs/handle/123456789/6106
http://aspace.agrif.bg.ac.rs/handle/123456789/6106