Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Uk-Han Choi"'
Autor:
Kwang-Ho Choi, Irfan A. Rather, Uk-Han Choi, Byoung Joo Seo, Jeongheui Lim, Yong-Ha Park, Vattiringal Jayadradhan Rejish Kumar
Publikováno v:
Food Science and Biotechnology. 23:195-200
Antifungal and biopreservation potentials of Lactobacillus plantarum YML007 isolated from Korean kimchi were analyzed. The biopreservative efficacy of the bacterium was analyzed using maize grains. Maize was divided into 3 groups and treated with a 5
Publikováno v:
Pakistan journal of pharmaceutical sciences. 29
Acne vulgaris is the most common skin diseases that people experience during their lives. Thirteen rhizosphere isolates were screened against Propionibacterium acnes. The bacterium exhibited the highest activity against P. acnes was identified as Bac
Autor:
Uk-Han Choi, Byoung Joo Seo, Irfan A. Rather, Yong-Ha Park, Jeongheui Lim, V.J.R. Kumar, M.R. Moon
Publikováno v:
Journal of Applied Microbiology. 113:163-171
Aim: The aims of the study were to isolate anti-H9N2 bacteria from Korean Kimchi isolates and to evaluate its performance in cell line, egg and in specific pathogen-free (SPF) chickens. Methods and Results: Using Madin–Darby canine kidney (MDCK) ce
Publikováno v:
Industrial & Engineering Chemistry Research. 50:8693-8697
An antimicrobial nanofibrous membrane for nonpressure driven filtration is reported. m-Aramid as an N-halamine precursor was dissolved in N,N-dimethylacetamide (DMAc), and the m-aramid nanofibrous membrane was formed using an electro-spinning process
Autor:
Jeongheui Lim, Byoung Joo Seo, I. Ahmad Rather, V.J. Rejish Kumar, Yong Ha Park, Kwang-Ho Choi, Uk-Han Choi
Publikováno v:
Letters in applied microbiology. 57(1)
UNLABELLED Korean kimchi is known for its myriad of lactic acid bacteria (LAB) with diverse bioactive compounds. This study was undertaken to isolate an efficient antifungal LAB strain among the isolated kimchi LABs. One thousand and four hundred LAB