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Publikováno v:
Environmental Sciences Europe, Vol 29, Iss 1, Pp 1-9 (2017)
Abstract Background Perchlorate contamination of water and food poses potential health risks to humans due to the possible interference of perchlorate with the iodide uptake into the thyroid gland. Perchlorate has been found in food and drinking, sur
Externí odkaz:
https://doaj.org/article/e4812ddcd1024488b5eb314d426bd348
Publikováno v:
Environmental Sciences Europe
Background Perchlorate salts are relatively stable, soluble in water, and migrate into groundwater sources. Groundwater is an essential source for drinking water suppliers. Perchlorate bears health risks as it is identified to impair normal thyroid f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65de157328fed135c2f86ade49a9157e