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pro vyhledávání: '"Uche, Ejirika Chimdi"'
Publikováno v:
Nigerian Journal of Nutritional Sciences; Vol. 43 No. 1 (2022); 182-189
Background: Major challenges along tomato value chain in Nigeria had been identified to include among others high postharvest losses. However, common materials that can be used by farmers in preserving their grains are wood ash and Moringa leaf powde
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::c1b06b97da4405b64a10dff43091444e
https://www.ajol.info/index.php/njns/article/view/235871
https://www.ajol.info/index.php/njns/article/view/235871
