Zobrazeno 1 - 1
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pro vyhledávání: '"Ubaydullaeva Nilufar B."'
Publikováno v:
E3S Web of Conferences, Vol 486, p 02025 (2024)
This study focuses on by-products of dairy processing and the effectively utilization to reduce environmental problems. The existing traditional technology of producing sour cream, butter, natural cheeses and cottage cheese receives huge amount of by
Externí odkaz:
https://doaj.org/article/d30ae0e3c7ce4053a34677bb0af3ff3b
