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Akademický článek

Farmers concerns in relation to organic livestock production

Autor: Carmen L. Manuelian, Sophie Valleix, Héloïse Bugaut, Birgit Fuerst-Waltl, Luciana da Costa, Sara Burbi, Ulrich Schmutz, Adrian Evans, Nikolaos Katsoulas, Sofia Faliagka, Uygun Aksoy, Özge Çiçekli, Danuta Dróżdż, Krystyna Malińska, Lindsay Whistance, Marion Johnson, Lucas Knebl, Federico Righi, Massimo De Marchi

Publikováno v: Italian Journal of Animal Science, Vol 22, Iss 1, Pp 1268-1282 (2023)

The study describes organic producers’ perceptions of organic livestock production, product commercialisation, use of contentious inputs such as allopathic antibiotics, antiparasitics and vitamins and bedding materials availability in Mediterranean

Externí odkaz: https://doaj.org/article/3dfb8c1c6bae440f96a5f9c0f6411785

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Akademický článek

Studies on the yield and quality characteristics of Myrtle (Myrtus communis L.) grown in two different ecologies

Autor: Halil İbrahim UZUN, Uygun AKSOY, Şadiye GÖZLEKÇi, Arzu BAYIR YEĞİN, Nurten SELÇUK

Publikováno v: Derim, Vol 33, Iss 2, Pp 159-174 (2016)

Myrtle is a typical Mediterranean plant. Myrtles plants with white colored and large fruit sized are cultivated in southern coasts of Turkey and named as Hambeles. Black myrtles are naturally grown in the forests and they have smaller fruit size when

Externí odkaz: https://doaj.org/article/d392bb51fd5a47249db9e5b559d6e27b

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Akademický článek

Assessment of the Quality Losses of Fresh Fig Fruits during Transportation

Autor: Bülent Çakmak, Cengiz Akdeniz, Fazilet Alayunt, Zafer Can, Uygun Aksoy

Publikováno v: Journal of Agricultural Sciences, Vol 16, Iss 3, Pp 180-193 (2010)

Turkey is one of the main fig fruits producers in the World. The protection of the fig fruit quality in the chains from harvesting to marketing is very important. Vibration often causes some damages to perishable fruits in transportation and reduces

Externí odkaz: https://doaj.org/article/7ecb27b994de4540a213181b45a05a21

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