Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Tzu-Ying Lung"'
Autor:
Tzu-Ming Pan, Chun-Lin Lee, Jyh-Jye Wang, Tsung-Yu Tsai, Bai-Luh Wei, Yi-Hsin Kung, Tzu-Ying Lung, Li-Chun Wang
Publikováno v:
Marine Drugs, Vol 11, Iss 10, Pp 3902-3925 (2013)
Deep ocean water (DOW) has, in previous studies, been found to be a novel anti-obesity drink and useful in raising Monascus-produced monascin and ankaflavin levels. This may resolve the limited anti-obesity ability of red mold dioscorea (RMD) known a
Externí odkaz:
https://doaj.org/article/768df3c8c1c44d098372f9d5f9a38991
Publikováno v:
Marine Drugs, Vol 14, Iss 6, p 106 (2016)
Deep ocean water (DOW) obtained from a depth of more than 200 m includes abundant nutrients and minerals. DOW was proven to positively increase monascin (MS) and ankaflavin (AK) production and the anti-adipogenesis effect of Monascus-fermented red mo
Externí odkaz:
https://doaj.org/article/94eb3b35e9034a2e9b5b8b695c879d93
Publikováno v:
Marine Drugs
Marine Drugs; Volume 14; Issue 6; Pages: 106
Marine Drugs, Vol 14, Iss 6, p 106 (2016)
Marine Drugs; Volume 14; Issue 6; Pages: 106
Marine Drugs, Vol 14, Iss 6, p 106 (2016)
Deep ocean water (DOW) obtained from a depth of more than 200 m includes abundant nutrients and minerals. DOW was proven to positively increase monascin (MS) and ankaflavin (AK) production and the anti-adipogenesis effect of Monascus-fermented red mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0069d6451e7a119d38edd28b586c62ad
https://pubmed.ncbi.nlm.nih.gov/27240384
https://pubmed.ncbi.nlm.nih.gov/27240384
Publikováno v:
Journal of Agricultural and Food Chemistry. 59:8199-8207
Red mold dioscorea (RMD) produced by Monascus sp. was proven to be a hypolipidemic functional food. Deep ocean water (DOW), that is, water obtained from over 200 m deep in the ocean, was found to promote the growth of fungus via its mineral richness.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f7919d35c3f3ffc70db2cffb2469359
https://doi.org/10.1021/jf201948v
https://doi.org/10.1021/jf201948v
Autor:
Tzu-Ying Lung, 龍姿縈
100
The deep ocean water (DOW) contains rich metals and trace elements (Ca2+, Mg2+, PO42-, etc.) promoting the yeast growth or functional activity of Aspergillus. The recent studies showed that red mold dioscorea cultured using deep ocean water
The deep ocean water (DOW) contains rich metals and trace elements (Ca2+, Mg2+, PO42-, etc.) promoting the yeast growth or functional activity of Aspergillus. The recent studies showed that red mold dioscorea cultured using deep ocean water
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/gmr89c
Autor:
Li-Chun Wang, Tzu-Ying Lung, Yi-Hsin Kung, Jyh-Jye Wang, Tsung-Yu Tsai, Bai-Luh Wei, Tzu-Ming Pan, Chun-Lin Lee
Publikováno v:
Marine Drugs; Oct2013, Vol. 11 Issue 10, p3902-3925, 24p
Publikováno v:
Journal of Agricultural & Food Chemistry; 8/10/2011, Vol. 59 Issue 15, p8199-8207, 9p