Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Typhaine Haurogné"'
Autor:
Typhaine Haurogné, Rozenn Gazan, Edouard Clerfeuille, Anne Lluch, Sarah Vaudaine, Matthieu Maillot
Publikováno v:
Cahiers de Nutrition et de Diététique. 58:16-28
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::503e46b9f62dd6e6deb2a76ac4da8df7
https://doi.org/10.1016/j.cnd.2022.12.007
https://doi.org/10.1016/j.cnd.2022.12.007
Autor:
Véronique Braesco, Isabelle Souchon, Patrick Sauvant, Typhaine Haurogné, Matthieu Maillot, Catherine Féart, Nicole Darmon
Publikováno v:
Cahiers de Nutrition et de Diététique. 57:210-221
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b479ed9631d60a5ef542fef232263082
https://doi.org/10.1016/j.cnd.2022.04.003
https://doi.org/10.1016/j.cnd.2022.04.003
Autor:
Véronique Braesco, Isabelle Souchon, Patrick Sauvant, Typhaine Haurogné, Matthieu Maillot, Catherine Féart, Nicole Darmon
Publikováno v:
European Journal of Clinical Nutrition
European Journal of Clinical Nutrition, 2022, 76 (9), pp.1245-1253. ⟨10.1038/s41430-022-01099-1⟩
European Journal of Clinical Nutrition, 2022, 76 (9), pp.1245-1253. ⟨10.1038/s41430-022-01099-1⟩
Background In the NOVA classification system, descriptive criteria are used to assign foods to one of four groups based on processing-related criteria. Although NOVA is widely used, its robustness and functionality remain largely unexplored. We deter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e8d91b5accca56d32dfdfa818bc9f4b
https://doi.org/10.1038/s41430-022-01099-1
https://doi.org/10.1038/s41430-022-01099-1
Autor:
Natalie Payne, Arlette Kpebe, Chloé Guendon, Carole Baffert, Matthieu Maillot, Typhaine Haurogné, Fabrice Tranchida, Myriam Brugna, Laetitia Shintu
Publikováno v:
Microbiological research. 268
Solidesulfovibrio fructosivorans (formely Desulfovibrio fructosovorans), an anaerobic sulfate-reducing bacterium, possesses six gene clusters encoding six hydrogenases catalyzing the reversible oxidation of hydrogen gas (H
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27a10bc40d5cd69a9f7b863b5fef5be6
https://pubmed.ncbi.nlm.nih.gov/36592576
https://pubmed.ncbi.nlm.nih.gov/36592576