Zobrazeno 1 - 1
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pro vyhledávání: '"Tyler J. Stump"'
Publikováno v:
Journal of Food Protection, Vol 87, Iss 12, Pp 100400- (2024)
Cancer patients, who face increased foodborne illness susceptibility and severity, are often placed on neutropenic diets (NDs), which eliminate the consumption of fresh produce, among other foods perceived as high-risk. Such diets are clinically disp
Externí odkaz:
https://doaj.org/article/5da023d8226f4bf08a66765152cffa2d
