Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Tyler D. Watson"'
Publikováno v:
California Agriculture, Vol 71, Iss 03, Pp 130-138 (2017)
A recent University of California (UC) systemwide survey showed that 42% of UC college students experience food insecurity, consistent with other studies among U.S. college students. As part of UC's efforts to understand and address student food inse
Externí odkaz:
https://doaj.org/article/328e1c5b8a324279b00ccd22ff7213be
Autor:
Amy C. Rowat, Michael L. Prelip, Deborah C. Glik, Wendelin Slusser, Tyler D. Watson, Hannah Malan
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 120(1)
Background Evolving norms and complex food environments may require new skill sets and mind-sets to maintain a healthy diet. Food literacy acknowledges the influence of external factors in shaping a person’s development and application of the knowl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e0d173266951539307ff1e2763e53fd
https://pubmed.ncbi.nlm.nih.gov/31537500
https://pubmed.ncbi.nlm.nih.gov/31537500
Autor:
Sydney E. Hollingshead, Corie N. Radka, Nicole J. Rekstein, Hannah Van M. Wright, Tyler D. Watson, David A. Cleveland, Nora M. Müller
Publikováno v:
Environmental Science & Technology. 45:4555-4562
The US agrifood system is very productive, but highly centralized and resource intensive with very weak links between production and consumption. This contributes to high levels of malnutrition and greenhouse gas emissions (GHGE). A popular approach
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e44b1ce8ae37a356a1a575b2ecc837a
https://doi.org/10.1021/es1040317
https://doi.org/10.1021/es1040317
Autor:
Jeffrey D. Klausner, Sean Buono, Tyler D Watson, Lee A Borenstein, Mark Pandori, Hilary A Godwin
Publikováno v:
The Journal of antimicrobial chemotherapy. 70(2)
Drug-resistant Neisseria gonorrhoeae poses a significant public health challenge. In recent years, gonococci resistant to first- and second-line antibiotics have spread worldwide and new strains have developed that are increasingly resistant to third
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46fb00dabaefe542067f44191cbf6c04
https://pubmed.ncbi.nlm.nih.gov/25331059
https://pubmed.ncbi.nlm.nih.gov/25331059