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pro vyhledávání: '"Tyh-Jeng Ren"'
Autor:
Rong-Chun Chen, Tyh-Jeng Ren, Yu-Man Yu, Ter-Min Wang, Shu-Hui Lee, Ju-Ying Li, Kuen-Jou Wei, Wei-Hsien Wang, Chung-Wei Tsai
Publikováno v:
Journal of Food and Drug Analysis. 21:339-346
A confirmatory and quantitative method based on liquid chromatography–tandem mass spectrometry (LC/MS/MS) has been developed for the determination of low-level residues of three antibiotic dyes and two metabolites in fish muscle and feed. The targe