Zobrazeno 1 - 10
of 63
pro vyhledávání: '"Ty Beal"'
Autor:
Fousseini Traoré, Miriam Omolo, Ty Beal, Stella Nordhagen, Patrick Codjia, Laura Kiige, Penjani Kamudoni, Caroline Arimi, Veronica Kirogo, Flaminia Ortenzi, Eric Djimeu Wouabe
Publikováno v:
Maternal and Child Nutrition, Vol 20, Iss S3, Pp n/a-n/a (2024)
Abstract In Kenya 26% of children under age 5 experience stunted growth, 4% are wasted and 11% are underweight. In pregnant women, the prevalence of iron deficiency is 36% and iron‐deficiency anaemia prevalence is 26%. Previous studies have identif
Externí odkaz:
https://doaj.org/article/0b18db30aca344d7b665008b2cee757d
Autor:
Patrick Codjia, Laura Kiige, Christiane Rudert, Stella Nordhagen, Ty Beal, Veronica Kirogo, Flaminia Ortenzi, Wendy Gonzalez, Penjani Kamudoni, Aashima Garg
Publikováno v:
Maternal and Child Nutrition, Vol 20, Iss S3, Pp n/a-n/a (2024)
Abstract Complementary feeding practices are greatly influenced by local contexts. Therefore, national home‐grown evidence, policies and guidelines are critical to improving infant and young children's diets. This Special Issue has provided a compr
Externí odkaz:
https://doaj.org/article/9fc74d97f0014ec4ac493a602d5d68d0
Autor:
Theresa Ryckman, Patrick Codjia, Stella Nordhagen, Caroline Arimi, Veronica Kirogo, Laura Kiige, Penjani Kamudoni, Ty Beal
Publikováno v:
Maternal and Child Nutrition, Vol 20, Iss S3, Pp n/a-n/a (2024)
Abstract Complementary feeding among children aged 6–23 months is a key determinant of micronutrient deficiencies and childhood stunting, the burdens of which remain high in Kenya. This study examines the affordability of complementary foods to inc
Externí odkaz:
https://doaj.org/article/31f6fc9f19224298849b80a8c42e471f
Autor:
Penjani Kamudoni, Laura Kiige, Flaminia Ortenzi, Ty Beal, Stella Nordhagen, Veronica Kirogo, Caroline Arimi, Charity Zvandaziva, Aashima Garg, Patrick Codjia, Christiane Rudert
Publikováno v:
Maternal and Child Nutrition, Vol 20, Iss S3, Pp n/a-n/a (2024)
Abstract Optimal complementary feeding between the ages of 6 and 23 months provides children with the required range of nutritious and safe foods while continuing to be breastfed to meet their needs for essential nutrients and develop their full phys
Externí odkaz:
https://doaj.org/article/dffb954021d743f1b92283d21be6c483
Publikováno v:
Communications Earth & Environment, Vol 4, Iss 1, Pp 1-9 (2023)
Abstract A growing literature in Life Cycle Assessment seeks to better inform consumers, food policymakers, food supply chain actors, and other relevant stakeholders about how individual foods contribute to sustainable diets. One major challenge invo
Externí odkaz:
https://doaj.org/article/adc8d042d2f64c0b9f8ff9a0239b4bf7
Publikováno v:
Communications Earth & Environment, Vol 5, Iss 1, Pp 1-2 (2024)
Externí odkaz:
https://doaj.org/article/fa8469d29a674f4f91b8ec7339535c40
Autor:
Ty Beal, Flaminia Ortenzi
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/e6701482dd774f7391c9f58527d4c787
Publikováno v:
The Lancet Global Health, Vol 11, Iss 3, Pp e339- (2023)
Externí odkaz:
https://doaj.org/article/e3907b00f847475483439b7a559c1173
Autor:
Frédéric Leroy, Fabien Abraini, Ty Beal, Paula Dominguez-Salas, Pablo Gregorini, Pablo Manzano, Jason Rowntree, Stephan van Vliet
Publikováno v:
Animal, Vol 16, Iss 10, Pp 100644- (2022)
Externí odkaz:
https://doaj.org/article/ac4a08f53bcc47e68c553c09d645463b
Autor:
Ty Beal, Flaminia Ortenzi
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Externí odkaz:
https://doaj.org/article/2cbb0bd520a74fbc8d0cebfd37086185