Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Twisuk. Punpeng"'
Publikováno v:
Journal of Health Research. 37
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::428920c01e91545d618891d8dc017f1e
https://doi.org/10.56808/2586-940x.1042
https://doi.org/10.56808/2586-940x.1042
Autor:
Twisuk Punpeng, Huan Minh Tran, Nam Tran Ton Nu, Duong Dinh Le, Ai Ha Phan Nguyen, Man Dinh Minh Nguyen, Nontiya Homkham, Nhan Phuc Thanh Nguyen, Bao Van Anh Ha
Publikováno v:
Journal of Integrated Community Health. :3-16
Introduction: Fishermen work in an unfavorable working environment, which faces many disadvantages such as inclement weather conditions, prolonged working time with hard labor and are effected by adverse environmental factors, in which noise is the m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f8e637c5f888eadffbfbd41f4b315bbf
https://doi.org/10.24321/2319.9113.202001
https://doi.org/10.24321/2319.9113.202001
Autor:
Yoshihisa Fujino, Arroon Ketsakorn, Tomohiro Ishimaru, Chavinthorn Maiyapakdee, Kunio Hara, Twisuk Punpeng
Publikováno v:
Industrial Health
Competency is important for professionals' effective performance and career development. However, little is known about the necessary competencies and proficiency in these for Thai safety officers. Therefore, this study aimed to identify the necessar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ab3c28eea5565f4354c53d49ccda04e9
https://pubmed.ncbi.nlm.nih.gov/32307353
https://pubmed.ncbi.nlm.nih.gov/32307353
Publikováno v:
INTERNATIONAL JOURNAL OF PREVENTIVE, CURATIVE & COMMUNITY MEDICINE. 3:7-22
Introduction: Human and organisational factors (HOF) are essential components of all types of industry. On one hand, HOF is found to be the influencing factor that contributes to the workplace injuries while on the other hand, HOF has long been accep
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b8597e5a27e99033f3439d973af923ad
https://doi.org/10.24321/2454.325x.201709
https://doi.org/10.24321/2454.325x.201709
Autor:
Tomohiro ISHIMARU, Twisuk PUNPENG, Chavinthorn MAIYAPAKDEE, Arroon KETSAKORN, Yoshihisa FUJINO, Kunio HARA
Publikováno v:
Industrial Health; 2020, Vol. 58 Issue 5, p403-413, 11p
Publikováno v:
Journal of the Medical Association of Thailand = Chotmaihet thangphaet. 86
This study was a result of the second phase of a two-phase research project. In the previous phase, the draft of healthy workplace indicators was developed by means of literature review and soliciting of expert opinion. There were 46 indicators divid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::809996ddaf2ca5be39ab7c499a8f792a
https://pubmed.ncbi.nlm.nih.gov/12930000
https://pubmed.ncbi.nlm.nih.gov/12930000
Publikováno v:
Analytical Chemistry. 51:159-161
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7983f353a28fb9e06286ca22c7c8ce96
https://doi.org/10.1021/ac50037a045
https://doi.org/10.1021/ac50037a045