Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Tuncay Kaya"'
Publikováno v:
Horticulturae, Vol 9, Iss 11, p 1171 (2023)
The aim of this study was to determine the quality characteristics and bioactive components of the local variety “Long Apple”. Although it is a very delicious and popular old apple variety, the knowledge about “Long Apple” is very insufficien
Externí odkaz:
https://doaj.org/article/d02092901ec4451589618932e0aea421
Autor:
Mehmet Yaman, Mehmet Fikret Balta, Orhan Karakaya, Tuncay Kaya, Tomas Necas, Ercan Yildiz, Emine Dirim
Publikováno v:
Horticulturae, Vol 9, Iss 9, p 1008 (2023)
This study was carried out to determine the fatty acid composition, bioactive compounds, and mineral element content of standard hazelnut cultivars and accessions from the Eastern Black Sea region. A wide variation was determined in terms of the trai
Externí odkaz:
https://doaj.org/article/a8977f9f9b104da0a47579625c141cc3
Publikováno v:
Erwerbs-Obstbau.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d6fb2f0c6e521de727afcfb2d9f5e1b
https://doi.org/10.1007/s10341-022-00774-8
https://doi.org/10.1007/s10341-022-00774-8
Publikováno v:
Mechanics. 26:231-241
In this study, effects of cutting speed (V), feed rate (f), depth of cut (a) and tool tip radius (R) on surface roughness (Ra, Rz, and Rt) and cutting forces (radial force (Fx), tangential force (Fy), and feed force (Fz)) in hard finish turning proce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81dca3168ec4b368cd6239b30b5ac116
https://doi.org/10.5755/j01.mech.26.3.23600
https://doi.org/10.5755/j01.mech.26.3.23600
Publikováno v:
Transactions of the Indian Institute of Metals.
In this experimental study, the effects of cutting parameters and insert types on the surface roughness and cutting force components were investigated during hard turning of high chromium AISI D2 tool steel under dry cutting conditions. Three differe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e59418a6ec545bbb72eaff15873dc590
https://doi.org/10.1007/s12666-021-02245-2
https://doi.org/10.1007/s12666-021-02245-2
Autor:
Tuncay KAYA
Publikováno v:
Journal of Agricultural Faculty of Gaziosmanpasa University. 32:47-56
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b175b900ee573e01b914b8a2121df20a
https://doi.org/10.13002/jafag782
https://doi.org/10.13002/jafag782
Iğdır ilinden seçilen ceviz (Juglans regia L.) genotiplerinin bazı pomolojik ve kimyasal özellikleri
Publikováno v:
Volume: 31, Issue: 3 309-314
Anadolu Tarım Bilimleri Dergisi
Anadolu Tarım Bilimleri Dergisi
Bu çalışma 2013 ve 2014 yıllarında Iğdır ilinde tohumdan yetişmiş 16 adet ceviz genotipin pomolojik özellikleri, kimyasal ve mineral içeriklerini belirlemek amacıyla yürütülmüştür. Selekte edilen ceviz genotiplerinin pomolojik özel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3137bf78b991917f9878b979913db685
https://dergipark.org.tr/tr/pub/omuanajas/issue/25593/269982
https://dergipark.org.tr/tr/pub/omuanajas/issue/25593/269982
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cf22b8b9d35497bc079895a864ce19b
https://doi.org/10.3923/ajps.2007.298.303
https://doi.org/10.3923/ajps.2007.298.303
Publikováno v:
Repositorio Abierto de la UdL
Universitad de Lleida
Recercat. Dipósit de la Recerca de Catalunya
instname
Universitad de Lleida
Recercat. Dipósit de la Recerca de Catalunya
instname
Morus nigra L. (black mulberry) and Morus alba L. (white mulberry) display high concentrations of health-promoting compounds, particularly phenolics. However, no published studies have addressed the changes in the content of phenolic compounds during
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::93df65b0fd362a9f3949f7989a1dfdbf
https://hdl.handle.net/10459.1/59403
https://hdl.handle.net/10459.1/59403
Publikováno v:
Volume: 39, Issue: 6 864-875
Turkish Journal of Agriculture and Forestry
Turkish Journal of Agriculture and Forestry
The objective of this study was to determine some fruit quality characters and genetic variability of native apple germplasm resources from Van Lake Basin, eastern Turkey. With respect to fruit quality characters, apple genotypes had a range of 46.00
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d614a6c624e9df270b9a00851ea0b1b
https://avesis.yyu.edu.tr/publication/details/3fc6ea3d-d6f9-429f-b8a8-cddd6be2cd6c/oai
https://avesis.yyu.edu.tr/publication/details/3fc6ea3d-d6f9-429f-b8a8-cddd6be2cd6c/oai