Zobrazeno 1 - 10
of 278
pro vyhledávání: '"Tuberous root"'
Autor:
Wang Liangdeng, Yin Fengrui, Zhu Weifeng, Zhang Ming, Xiao Xufeng, Yao Yuekeng, Ge Fei, Wang Wenjing
Publikováno v:
BMC Genomics, Vol 25, Iss 1, Pp 1-19 (2024)
Abstract Background Pueraria is a widely cultivated medicinal and edible homologous plant in Asia, and its tuberous roots are commonly used in the food, nutraceutical, and pharmaceutical industries. “Gange No. 5” is a local variety of Pueraria mo
Externí odkaz:
https://doaj.org/article/236363d1e2814753a6baafde89a99254
Autor:
Pablo Andrés–Meza, Noé Aguilar–Rivera, Isaac Meneses–Márquez, José Luis Del Rosario–Arellano, Gloria Ivette Bolio–López, Otto Raúl Leyva–Ovalle
Publikováno v:
AIMS Environmental Science, Vol 11, Iss 2, Pp 248-278 (2024)
Cassava (Manihot esculenta Crantz) has garnered global attention due to its importance as a crucial raw material for ethanol and other derivative production. Nonetheless, its agroindustry generates a substantial amount of residues. We examined the po
Externí odkaz:
https://doaj.org/article/7b8af896ce4046fbad2d955cf601ed50
Autor:
Jianling Zhang, Tingting Dong, Mingku Zhu, Dan Du, Ranran Liu, Qianqian Yu, Yueying Sun, Zhihuan Zhang
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionExpansins (EXPs) are essential components of the plant cell wall that function as relaxation factors to directly promote turgor-driven expansion of the cell wall, thereby controlling plant growth and development and diverse environmental
Externí odkaz:
https://doaj.org/article/46cb770e96c143768f0a3f231d4c1b5f
Autor:
Xiao Xufeng, Hu Yuanfeng, Zhang Ming, Si Shucheng, Zhou Haonan, Zhu Weifeng, Ge Fei, Wu Caijun, Fan Shuying
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-19 (2023)
Abstract Background Pueraria is a dry root commonly used in Traditional Chinese Medicine or as food and fodder, and tuberous root expansion is an important agronomic characteristic that influences its yield. However, no specific genes regulating tube
Externí odkaz:
https://doaj.org/article/08fe4027ea4d4a05b0fca68e0c2709eb
Autor:
Jie Zhang, Liheng He, Jingjing Dong, Cailiang Zhao, Yujie Wang, Ruimin Tang, Wenbin Wang, Zhixian Ji, Qinghe Cao, Hong’e Xie, Zongxin Wu, Runzhi Li, Ling Yuan, Xiaoyun Jia
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 16, Iss 1, Pp 1-18 (2023)
Abstract Background Plant carotenoids are essential for human health, having wide uses in dietary supplements, food colorants, animal feed additives, and cosmetics. With the increasing demand for natural carotenoids, plant carotenoids have gained gre
Externí odkaz:
https://doaj.org/article/20a8212cc8b84734909dbfa5e3b2dbf9
Akademický článek
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Akademický článek
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Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 8, Pp 1532-1541 (2022)
Field experiments were conducted in 2018 and 2019 at the National Potato Research Programme (NPRP), Lalitpur (1360 masl), Nepal, to determine the effect of crop geometry on the growth, yield, and quality of sweet potato genotypes. The experiment was
Externí odkaz:
https://doaj.org/article/a0678a59ec6e4079961f800fc86d9d5d
Publikováno v:
Journal of Horticultural Sciences, Vol 18, Iss 1 (2023)
Sweet Potato is an important food crop, and its production is affected by environmental stresses, including high temperature. The gene expression patterns and molecular responses in different tissues of sweet potato under high temperature stress were
Externí odkaz:
https://doaj.org/article/98b58706fee14b5fa82b0a06c2f502d4
Autor:
Zhaoqin Cai, Zhipeng Cai, Jingli Huang, Aiqin Wang, Aaron Ntambiyukuri, Bimei Chen, Ganghui Zheng, Huifeng Li, Yongmei Huang, Jie Zhan, Dong Xiao, Longfei He
Publikováno v:
BMC Genomics, Vol 23, Iss 1, Pp 1-19 (2022)
Abstract Background Tuberous root formation and development is a complex process in sweet potato, which is regulated by multiple genes and environmental factors. However, the regulatory mechanism of tuberous root development is unclear. Results In th
Externí odkaz:
https://doaj.org/article/9ab2fa3c5ce94cd19e2fb33d4b778a62