Zobrazeno 1 - 10
of 178
pro vyhledávání: '"Tsair-Fuh Lin"'
Publikováno v:
npj Science of Food, Vol 8, Iss 1, Pp 1-10 (2024)
Abstract Finger millet, a cereal grain widely consumed in India and Africa, has gained more attention in recent years due to its high dietary fibre (arabinoxylan) and trace mineral content, and its climate resilience. The aim of this study was to und
Externí odkaz:
https://doaj.org/article/d259f1b75d4d49dcb180783f6f377541
Publikováno v:
Sustainable Environment Research, Vol 33, Iss 1, Pp 1-11 (2023)
Abstract Graphene-based nanomaterials (GBNMs) (e.g., graphene oxides and carbon nanotubes) display superior electronic and thermal conductivities and varying abilities to contain organic substances. This study sheds light to the idea that GBNMs behav
Externí odkaz:
https://doaj.org/article/7958f5760ea041439f43547822eac218
Autor:
Hai-Hsuan Cheng, Wan-Sheng Yu, Shu-Chuang Tseng, Yi-Ju Wu, Ching-Lin Hsieh, Shi-Shuan Lin, Ching-Ping Chu, Yu-De Huang, Wan-Ru Chen, Tsair-Fuh Lin, Liang-Ming Whang
Publikováno v:
Sustainable Environment Research, Vol 33, Iss 1, Pp 1-14 (2023)
Abstract According to the Taiwan Water Resources Agency, Ministry of Economic Affairs, the average water demand shortage is 530.6 million m3 yr−1 during the period of 2011 to 2019, and the situation will worsen in the near future due to global clim
Externí odkaz:
https://doaj.org/article/000e0fbc77c7462d92bbfd1146e84ae1
Publikováno v:
Sustainable Environment Research, Vol 33, Iss 1, Pp 1-1 (2023)
Externí odkaz:
https://doaj.org/article/f1664f0104cf4dd2bac609f72603c662
Autor:
Arseto Yekti Bagastyo, Ervin Nurhayati, Suluh Prameswari Hayuning Manah, Anak Agung Wulan Reinata Iswari, Andriyan Yulikasari, I.D.A.A. Warmadewanthi, Tsair-Fuh Lin
Publikováno v:
Case Studies in Chemical and Environmental Engineering, Vol 7, Iss , Pp 100352- (2023)
Surface water pollution affects the water treatment system. To meet the water quality standard, water treatment plants (WTP) often require more chemical and energy consumption to treat the low quality of raw water. Several water treatment plants in I
Externí odkaz:
https://doaj.org/article/9db6113cfb204b209338f378b1675263
Autor:
Reyhan Akcaalan, Ricard Devesa-Garriga, Andrea Dietrich, Martin Steinhaus, Andreas Dunkel, Veronika Mall, Maura Manganelli, Simona Scardala, Emanuela Testai, Geoffrey A. Codd, Frantisek Kozisek, Maria Antonopoulou, Ana Rita Lado Ribeiro, Maria José Sampaio, Anastasia Hiskia, Theodoros M. Triantis, Dionysios D. Dionysiou, Gianluca Li Puma, Linda Lawton, Christine Edwards, Henrik Rasmus Andersen, Despo Fatta-Kassinos, Popi Karaolia, Audrey Combès, Kristel Panksep, Sevasti-Kiriaki Zervou, Meriç Albay, Latife Köker, Ekaterina Chernova, Sofia Iliakopoulou, Elisabeth Varga, Petra M. Visser, Angelika Ioanna Gialleli, Zuhal Zengin, Nikos Deftereos, Phani Miskaki, Christophoros Christophoridis, Aikaterina Paraskevopoulou, Tsair-Fuh Lin, Arash Zamyadi, Galina Dimova, Triantafyllos Kaloudis
Publikováno v:
Chemical Engineering Journal Advances, Vol 12, Iss , Pp 100409- (2022)
Aesthetic aspects of drinking water, such as Taste and Odor (T&O), have significant effects on consumer perceptions and acceptability. Solving unpleasant water T&O episodes in water supplies is challenging, since it requires expertise and know-how in
Externí odkaz:
https://doaj.org/article/c01e82383dd54cedba7942349befdefe
Autor:
Arash Zamyadi, Caitlin M. Glover, Attika Yasir, Richard Stuetz, Gayle Newcombe, Nicholas D. Crosbie, Tsair-Fuh Lin, Rita Henderson
Publikováno v:
H2Open Journal, Vol 4, Iss 1, Pp 47-62 (2021)
The occurrence of toxic cyanobacteria in surface waters and their impact on drinking water treatment plants (WTPs) is a growing, global concern. The main objective of this paper was to assess the presence of cyanobacteria in surface water sources and
Externí odkaz:
https://doaj.org/article/6a5d073b7d284ca2a2f1c2254c153ea2
Autor:
Donamel M. Saiyari, Hui-Ping Chuang, Delia B. Senoro, Tsair-Fuh Lin, Liang-Ming Whang, Yi-Ting Chiu, Yi-Hsuan Chen
Publikováno v:
Sustainable Environment Research, Vol 28, Iss 4, Pp 149-157 (2018)
This article reviews the current developments in genus Dehalococcoides as key dechlorinating bacteria in chlorinated ethene contaminated sites. The presence of chlorinated ethenes in environment had been a concern for more than five decades as it rep
Externí odkaz:
https://doaj.org/article/6240bcc13fbc4d77a08fa2a56e59671a
Publikováno v:
Sustainable Environment Research, Vol 28, Iss 2, Pp 57-64 (2018)
A model approach is developed to simulate the adsorption isotherms of low-molecular-weight polar organic compounds (LMWPOCs), halogenated LMWPOCs, and dye molecules onto activated carbons (AC). The models were based on the Dubinin–Astakhov equation
Externí odkaz:
https://doaj.org/article/54a0784e26a847e2b05023d92efdec86
Autor:
Chih-Hua Chang, Long-Yan Cai, Tsair-Fuh Lin, Chia-Ling Chung, Leon van der Linden, Michael Burch
Publikováno v:
Water, Vol 7, Iss 4, Pp 1687-1711 (2015)
Surface water quality has been identified as potentially vulnerable to climate change. This study assesses the impacts of climate change on the water quality of Hsinshan Reservoir, Taiwan, through CE-QUAL-W2 simulations. The model parameters were cal
Externí odkaz:
https://doaj.org/article/d45dba6f6c63485897e861ba994df18b