Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Trond Brattelid"'
Autor:
Rita Vik, Trond Brattelid, Jon Skorve, Ottar Nygård, Jan E. Nordrehaug, Rolf K. Berge, Bodil Bjørndal
Publikováno v:
Journal of Nutrition & Intermediary Metabolism, Vol 2, Iss 1, Pp 8-14 (2015)
Background: A water-soluble protein extract of chicken (CP) has been reported to modulate plasma lipids and hepatic lipid catabolism. Atherosclerosis is the primary contributing factor of cardiovascular disease and there is evidence that both lipid a
Externí odkaz:
https://doaj.org/article/3e8de4a7f26a49eda091541e679efef4
Autor:
Cinzia Parolini, Rita Vik, Marco Busnelli, Bodil Bjørndal, Sverre Holm, Trond Brattelid, Stefano Manzini, Giulia S Ganzetti, Federica Dellera, Bente Halvorsen, Pål Aukrust, Cesare R Sirtori, Jan E Nordrehaug, Jon Skorve, Rolf K Berge, Giulia Chiesa
Publikováno v:
PLoS ONE, Vol 9, Iss 5, p e97598 (2014)
Fish consumption is considered health beneficial as it decreases cardiovascular disease (CVD)-risk through effects on plasma lipids and inflammation. We investigated a salmon protein hydrolysate (SPH) that is hypothesized to influence lipid metabolis
Externí odkaz:
https://doaj.org/article/6e1f1ef4e073497bb1f08b112317127a
Autor:
Lisa Kolden Midtbø, Mohammad Madani Ibrahim, Lene Secher Myrmel, Ulrike Liisberg Aune, Anita Røyneberg Alvheim, Nina S Liland, Bente E Torstensen, Grethe Rosenlund, Bjørn Liaset, Trond Brattelid, Karsten Kristiansen, Lise Madsen
Publikováno v:
PLoS ONE, Vol 8, Iss 1, p e53094 (2013)
BACKGROUND: To ensure sustainable aquaculture, fish derived raw materials are replaced by vegetable ingredients. Fatty acid composition and contaminant status of farmed Atlantic salmon (Salmo salar L.) are affected by the use of plant ingredients and
Externí odkaz:
https://doaj.org/article/9bb5d5e7dc0a44d6bdd2807e13e38515
Autor:
Rita Vik, Marco Busnelli, Cinzia Parolini, Bodil Bjørndal, Sverre Holm, Pavol Bohov, Bente Halvorsen, Trond Brattelid, Stefano Manzini, Giulia S Ganzetti, Federica Dellera, Ottar K Nygård, Pål Aukrust, Cesare R Sirtori, Giulia Chiesa, Rolf K Berge
Publikováno v:
PLoS ONE, Vol 8, Iss 12, p e81963 (2013)
Tetradecylthioacetic acid (TTA) is a hypolipidemic antioxidant with immunomodulating properties involving activation of peroxisome proliferator-activated receptors (PPARs) and proliferation of mitochondria. This study aimed to penetrate the effect of
Externí odkaz:
https://doaj.org/article/5ac52bb8757745e39e312370991a3311
Autor:
Bodil Bjørndal, Trond Brattelid, Elin Strand, Natalya Filipchuk Vigerust, Gard Frodahl Tveitevåg Svingen, Asbjørn Svardal, Ottar Nygård, Rolf Kristian Berge
Publikováno v:
PLoS ONE, Vol 8, Iss 6, p e66926 (2013)
Peroxisome proliferator-activated receptors (PPARs) are important in the regulation of lipid and glucose metabolism. Recent studies have shown that PPARα-activation by WY 14,643 regulates the metabolism of amino acids. We investigated the effect of
Externí odkaz:
https://doaj.org/article/f31682ae9b8e481b9f216b825cb55eaa
Autor:
Trond Brattelid, Eirik Qvigstad, Lise R Moltzau, Silje V S Bekkevold, Dagny L Sandnes, Jon Arne K Birkeland, Tor Skomedal, Jan-Bjørn Osnes, Ivar Sjaastad, Finn Olav Levy
Publikováno v:
PLoS ONE, Vol 7, Iss 9, p e45489 (2012)
A positive inotropic responsiveness to serotonin, mediated by 5-HT(4) and 5-HT(2A) receptors, appears in the ventricle of rats with post-infarction congestive heart failure (HF) and pressure overload-induced hypertrophy. A hallmark of HF is a transit
Externí odkaz:
https://doaj.org/article/7f85b1590c3e406796932fe29a497cc9
Autor:
Bente E. Torstensen, Lene Secher Myrmel, Marc H.G. Berntssen, Even Fjære, J.D. Rasinger, Karsten Kristiansen, Trond Brattelid, Annette Bernhard, Anita Røyneberg Alvheim, Lise Madsen, Anne-Katrine Lundebye
Publikováno v:
Food and Chemical Toxicology. 97:411-423
Oily fish, a source of long-chain omega-3 polyunsaturated fatty acids (LC n-3 PUFAs), may contain persistent organic pollutants (POPs), including α-hexabromocyclododecane (α-HBCD). In experimental studies, marine LC n-3 PUFAs ameliorate fatty liver
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b9aecd700a188dde287de0d8a7a274b
https://doi.org/10.1016/j.fct.2016.10.002
https://doi.org/10.1016/j.fct.2016.10.002
Publikováno v:
Smith, A J, Clutton, R E, Lilley, E, Hansen, K E A & Brattelid, T 2018, ' Improving animal research : PREPARE before you ARRIVE ', BMJ (Clinical research ed.), vol. 360, pp. k760 . https://doi.org/10.1136/bmj.k760
Despite widespread journal endorsement of reporting guidelines, the poor reproducibility of preclinical research is increasingly under debate.1234 Ritskes-Hoitinga and Wever cite preregistration, systematic reviews, and better reporting as major tool
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4268160e363ff58582289dd2aceb1a17
https://hdl.handle.net/20.500.11820/6da57590-2c70-43fd-8b6f-fbded39a3beb
https://hdl.handle.net/20.500.11820/6da57590-2c70-43fd-8b6f-fbded39a3beb
Autor:
Bodil Bjørndal, Rita Vik, Jon Skorve, Rolf K. Berge, Ottar Nygård, Trond Brattelid, Jan Erik Nordrehaug
Publikováno v:
Journal of Nutrition & Intermediary Metabolism, Vol 2, Iss 1, Pp 8-14 (2015)
Background A water-soluble protein extract of chicken (CP) has been reported to modulate plasma lipids and hepatic lipid catabolism. Atherosclerosis is the primary contributing factor of cardiovascular disease and there is evidence that both lipid ab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5681de5d1d66d6f0eba33196b9ce1fd
https://doi.org/10.1016/j.jnim.2015.04.002
https://doi.org/10.1016/j.jnim.2015.04.002
Autor:
Steinar Guvåg, Siren Hovland, Erik Helgeland, Anne K. Jonassen, Eva-Katrine Aarnes, Lars Breivik, Trond Brattelid, Anne Aspevik, Andreas Jensen
Publikováno v:
Peptides. 66:43-50
Exogenously administered B-type natriuretic peptide (BNP) has been shown to offer cardioprotection through activation of particulate guanylyl cyclase (pGC), protein kinase G (PKG) and KATP channel opening. The current study explores if cardioprotecti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89aedfbb9aed99594e16a6c206b8c58f