Zobrazeno 1 - 10
of 423
pro vyhledávání: '"Tripsina"'
Publikováno v:
Revista de Investigaciones Marinas, Vol 32, Iss 1 (2023)
Las tripsinas son las principales peptidasas digestivas de crustáceos. En los últimos años se han producido revisiones sobre las tripsinas de invertebrados, así como de crustáceos, e incluso de las presentes en determinada especie de crustáceo.
Externí odkaz:
https://doaj.org/article/cc52388a52e14d0eb51921e54394b62d
Autor:
Marta Arrudi-Moreno, Ruth García-Romero, Pilar Samper-Villagrasa, María José Sánchez-Malo, Carlos Martin-de-Vicente
Publikováno v:
Anales de Pediatría (English Edition), Vol 95, Iss 1, Pp 11-17 (2021)
Introduction: Neonatal cystic fibrosis (CF) screening has enabled the disease to be diagnosed early, and is a determining factor in the increase in survival of these patients. Its main disadvantage is its low specificity and elevated number of false
Externí odkaz:
https://doaj.org/article/c641444735984b039ed999f1ea41bc32
Autor:
Leonardo Oliveira de Assis, Hygor Bruno de Moura Andrade, Fabiana Maria Coimbra de Carvalho, Raphael Paschoal Serquiz, Alexandre Coelho Serquiz
Publikováno v:
Revista Brasileira de Nutrição Esportiva, Vol 11, Iss 67, Pp 925-933 (2018)
As proteínas são componentes importantes da dieta humana e exercem um papel essencial como elementos estruturais e funcionais de sistemas vivos. Seu valor nutricional dependerá, dentre outras características, do perfil de aminoácidos, biodisponi
Externí odkaz:
https://doaj.org/article/def7b620ca6d479488a8e64d8a5c1586
Autor:
Ana Paula Araújo de Souza, Lorena Maria Araújo Marinheiro Nascimento, Vanessa Cristina Oliveira de Lima, Fabiana Maria Coimbra de Carvalho, Elizeu Antunes dos Santos, Ana Heloneida de Araújo Morais
Publikováno v:
Demetra, Vol 12, Iss 1, Pp 319-331 (2017)
Objetivo: Este estudo objetiva detectar a atividade antitríptica em semente e farinha comerciais de chia e isolar um inibidor de tripsina presente na semente. Metodologia: Foram realizados extração de proteínas, fracionamento com sulfato de amôn
Externí odkaz:
https://doaj.org/article/8c89ca829dec4af9b9b2d5134a109a32
Autor:
Luis Lam, Sueline
La cisticercosis porcina es una enfermedad causada por la ingesta de huevos de Taenia solium y su conversión en oncósferas. Las oncósferas penetran el torrente sanguíneo diseminándose en diversos tejidos. La sintomatología depende del sitio en
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3932::92ed7d41d85fac38f43b08c0986496bb
https://hdl.handle.net/20.500.12866/13474
https://hdl.handle.net/20.500.12866/13474
Autor:
Emyr Peña, Crisantema Hernández, Carlos Alfonso Álvarez-González, Leonardo Ibarra-Castro, Ana Puello-Cruz, Ronald W Hardy
Publikováno v:
Latin American Journal of Aquatic Research, Vol 43, Iss 4, Pp 641-650 (2015)
Partial characterizations of digestive proteases were studied in three life stages of spotted rose snapper: early (EJ), middle (MJ) and late juvenile (LJ) with corresponding average weights of 21.3 ± 2.6 g (3 months after hatching, MAH), 190 ± 4.4
Externí odkaz:
https://doaj.org/article/240a324c8e054cef8732cba366529155
Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 34, Iss 1, Pp 73-81 (2020)
Revista Colombiana de Ciencias Pecuarias, Volume: 34, Issue: 1, Pages: 73-81, Published: 15 JUN 2022
Revista Colombiana de Ciencias Pecuarias, Volume: 34, Issue: 1, Pages: 73-81, Published: 15 JUN 2022
Background: Soybean milk by-product (SMBP) is a potential alternative feed ingredient in swine diets due to its high protein content. However, information on energy and nutritional values of SMBP used as swine feed ingredient is limited. Objective: T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0435aa3d360c7dcc63bb42e1b54e2b9e
https://doi.org/10.17533/udea.rccp.v33n4a07
https://doi.org/10.17533/udea.rccp.v33n4a07
Autor:
F. B. Candiotto, A. C. V. Freitas-Júnior, R. C. A. Neri, R. S. Bezerra, R. V. Rodrigues, L. A. Sampaio, M. B. Tesser
Publikováno v:
Brazilian Journal of Biology, Iss 0 (2017)
Abstract Knowledge of specific enzyme activity, along with animal habits and digestive capacity is essential in formulating an appropriate diet for any species. In this study, we evaluated and characterized the activity of digestive enzymes present i
Externí odkaz:
https://doaj.org/article/cd0bb0fcd361440db599b3c749557b9f
Autor:
Keli Cristina Cantelli, Jéssica Tamiozzo Schmitd, Marcelo Alvares de Oliveira, Juliana Steffens, Clarice Steffens, Rodrigo Santos Leite, Mercedes Concórdia Carrão-Panizzi
Publikováno v:
Brazilian Journal of Food Technology, Vol 20, Iss 0 (2017)
Resumo Brotos de soja são vegetais de consumo direto, obtidos de grãos germinados, que são utilizados há séculos nos países orientais. Suas características nutritivas e a facilidade de produção têm chamado a atenção de consumidores do Oci
Externí odkaz:
https://doaj.org/article/b1d059252b674173b916a18fb2160977
Autor:
Joseânia Salbego, Alexandra Pretto, Vera Maria Machado da Silva, Vania Lucia Loro, Rafael Lazzari, Carolina Rosa Gioda, Bernardo Baldisserotto
Publikováno v:
Ciência Rural, Vol 44, Iss 9, Pp 1603-1607 (2014)
The effects of glyphosate, a nonselective herbicide (1.0 or 5.0mg L-1) on digestive enzymes activity (stomach and intestine) were evaluated in juveniles of piava (Leporinus obtusidens) after 90 days of exposure. The activity of acid protease, trypsin
Externí odkaz:
https://doaj.org/article/1c75d69fa1ab46368dc42e875ca586e3