Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Tripeptidase activity"'
Publikováno v:
International Journal of Peptide Research and Therapeutics. 24:441-453
In the study, two Lactobacillus cultures i.e. L. casei (NK9) and L. fermentum (LF) were studied for their proteolytic activity, di and tripeptidase activity, ACE-inhibitory activity and peptides production under optimized growth condition from fermen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f2885d246eb1720c642ffbaf4034fd5
https://doi.org/10.1007/s10989-017-9630-4
https://doi.org/10.1007/s10989-017-9630-4
Publikováno v:
Scopus-Elsevier
A tripeptidase was purified to homogeneity from the cell extract of Lactobacillus sake by ammonium sulfate precipitation, hydrophobic interaction chromatography, gel filtration chromatography, and two steps of anion exchange chromatography. After SDS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6923f633ef7be09f4f6598b6e36a006b
https://doi.org/10.1021/jf970629u
https://doi.org/10.1021/jf970629u
Publikováno v:
Biochemical Journal. 314:639-646
A soluble 67 kDa angiotensin-converting enzyme (ACE) has been purified by lisinopril-Sepharose affinity column chromatography from adult houseflies, Musca domestica. The dipeptidyl carboxypeptidase activity towards benzoyl-Gly-His-Leu was inhibited b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8ad711537a0fc6fb30083688d9d815f
https://doi.org/10.1042/bj3140639
https://doi.org/10.1042/bj3140639
Publikováno v:
International Dairy Journal. 4:723-742
The levels and subcellular distributions of various peptidase and esterase activities in a range of lactococcal and Streptococcus thermophilus strains were investigated. There was no correlation between the levels of the enzymes in the different stra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a888c85c01376960171cb35ce88d6abd
https://doi.org/10.1016/0958-6946(94)90004-3
https://doi.org/10.1016/0958-6946(94)90004-3
Publikováno v:
Journal of Chromatography A. 636:63-68
Capillary electrophoresis (CE) was used to assay the activity of a tripeptidase from a crude extract of Lactococcus lactis subsp. lactis NCDO 712 against the substrate, Gly—Gly—Phe and a comparison with a standard ninhydrin assay was made. Standa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a70246c9aaf47d793982677ae2f1152a
https://doi.org/10.1016/0021-9673(93)80057-f
https://doi.org/10.1016/0021-9673(93)80057-f
Publikováno v:
Scopus-Elsevier
Peptide hydrolase and proteinase activities of nine strains (eight species) of sourdough homo- and heterofermentative Lactobacillus were determined and their subcellular distribution localized. Aminopeptidase, dipeptidase, tripeptidase and iminopepti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::39745c8477d90e962fb79994ba7c8f9e
http://hdl.handle.net/11575/3059
http://hdl.handle.net/11575/3059
Publikováno v:
Biochemical and biophysical research communications. 210(3)
Previous studies have shown that the metabolism of delta sleep-inducing peptide (DSIP) in the blood-brain barrier (BBB) is catalyzed by amino-peptidases. In this study, we have shown that peptidyl dipeptidase A in cultured bovine brain microvessel en
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::05e7d94cf4131a67e6b564fdcb8b0577
https://pubmed.ncbi.nlm.nih.gov/7763273
https://pubmed.ncbi.nlm.nih.gov/7763273
An endopeptidase has been purified to homogeneity from a crude cell extract of Lactococcus lactis subsp. cremoris Wg2 by a procedure that includes diethyl-aminoethane-Sephacel chromatography, phenyl-Sepharose chromatography, hydroxylapatite chromatog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::313f9505a8b40980c2f98b3278987785
https://europepmc.org/articles/PMC184018/
https://europepmc.org/articles/PMC184018/
Publikováno v:
Applied and environmental microbiology. 56(6)
A tripeptidase from a cell extract of Lactococcus lactis subsp. cremoris Wg2 has been purified to homogeneity by DEAE-Sephacel and phenyl-Sepharose chromatography followed by gel filtration over a Sephadex G-100 SF column and a high-performance liqui
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72ce1877fe6d948378a1f822a54601ed
https://pubmed.ncbi.nlm.nih.gov/16348224
https://pubmed.ncbi.nlm.nih.gov/16348224
Autor:
Yolanda Sanz, Fidel Toldrá
Publikováno v:
Scopus-Elsevier
ResearcherID
ResearcherID
The effects of myoglobin on exopeptidases of Lactobacillus sake were determined. Inhibition of the aminopeptidases increased as the myoglobin concentration increased; aminopeptidase 3 was the most affected (90% inhibition). Aminopeptidases 1, 2, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::021b71af6354416a875d50ceff00fcc2
https://doi.org/10.1128/aem.64.6.2313-2314.1998
https://doi.org/10.1128/aem.64.6.2313-2314.1998