Zobrazeno 1 - 10
of 757
pro vyhledávání: '"Trinetta, V."'
Publikováno v:
In International Journal of Food Microbiology 16 August 2023 399
Autor:
Ivers C; Department of Food, Nutrition, Health and Dietetics, Kansas State University, United States., Chalamalasetti S; Department of Food Science and Technology, University of Georgia, United States., Ruiz-Llacsahuanga B; Department of Food Science and Technology, University of Georgia, United States., Critzer F; Department of Food Science and Technology, University of Georgia, United States., Bhullar M; Department of Horticulture and Natural Resources, Kansas State University, United States., Nwadike L; Department of Dairy and Food Science, South Dakota State University, United States., Yucel U; Department of Food, Nutrition, Health and Dietetics, Kansas State University, United States., Trinetta V; Department of Food, Nutrition, Health and Dietetics, Kansas State University, United States. Electronic address: vtrinetta@ksu.edu.
Publikováno v:
Journal of food protection [J Food Prot] 2024 Oct 30; Vol. 87 (12), pp. 100394. Date of Electronic Publication: 2024 Oct 30.
Autor:
Ivers C; Food Nutrition Dietetics and Health Department, Kansas State University, 1310 Research Drive Park, Manhattan, KS, 66502, United States., Kaya EC; Food Nutrition Dietetics and Health Department, Kansas State University, 1310 Research Drive Park, Manhattan, KS, 66502, United States., Yucel U; Food Nutrition Dietetics and Health Department, Kansas State University, 1310 Research Drive Park, Manhattan, KS, 66502, United States., Boyle D; Division of Biology, Kansas State University, 6 Ackert Hall, Manhattan, KS, 66506, USA., Trinetta V; Food Nutrition Dietetics and Health Department, Kansas State University, 1310 Research Drive Park, Manhattan, KS, 66502, United States. vtrinetta@ksu.edu.
Publikováno v:
BMC microbiology [BMC Microbiol] 2024 Oct 03; Vol. 24 (1), pp. 387. Date of Electronic Publication: 2024 Oct 03.
Autor:
Fashenpour E; Department of Animal Sciences and Industry, Kansas State University, 1530 Mid-Campus Drive North, Manhattan, KS 66506, United States., Vargas DA; Department of Animal and Food Sciences, Texas Tech University, 2500 Broadway, Lubbock, TX 79409, United States., Betancourt-Barszcz GK; Department of Animal and Food Sciences, Texas Tech University, 2500 Broadway, Lubbock, TX 79409, United States., Blandon SE; Department of Animal and Food Sciences, Texas Tech University, 2500 Broadway, Lubbock, TX 79409, United States., Sanchez-Plata MX; Department of Animal and Food Sciences, Texas Tech University, 2500 Broadway, Lubbock, TX 79409, United States., Brashears MM; Department of Animal and Food Sciences, Texas Tech University, 2500 Broadway, Lubbock, TX 79409, United States., Miller MF; Department of Animal and Food Sciences, Texas Tech University, 2500 Broadway, Lubbock, TX 79409, United States., Kang Q; Department of Statistics, Kansas State University, 1116 Mid-Campus Drive North, Manhattan, KS 66506, United States., Trinetta V; Department of Animal Sciences and Industry, Kansas State University, 1530 Mid-Campus Drive North, Manhattan, KS 66506, United States., Vipham JL; Department of Animal Sciences and Industry, Kansas State University, 1530 Mid-Campus Drive North, Manhattan, KS 66506, United States., Phebus RK; Department of Animal Sciences and Industry, Kansas State University, 1530 Mid-Campus Drive North, Manhattan, KS 66506, United States., Gragg SE; Department of Animal Sciences and Industry, Kansas State University, 1530 Mid-Campus Drive North, Manhattan, KS 66506, United States. Electronic address: sgragg@wisc.edu.
Publikováno v:
Journal of food protection [J Food Prot] 2024 Oct; Vol. 87 (10), pp. 100357. Date of Electronic Publication: 2024 Sep 04.
Publikováno v:
Food Protection Trends; Sep/Oct2023, Vol. 43 Issue 5, p376-392, 7p
Publikováno v:
Food Protection Trends; Jul/Aug2023, Vol. 43 Issue 4, p329-342, 14p
Autor:
Nelson CE; Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA., Aramouni FM; United States Department of Agriculture-Agriculture Resource Services Center for Grain and Animal Research, Manhattan, KS 66502, USA., Goering MJ; Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA., Bortoluzzi EM; Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA.; Department of Anatomy and Physiology, Kansas State University, Manhattan, KS 66506, USA., Knapp LA; United States Department of Agriculture-Agriculture Resource Services Center for Grain and Animal Research, Manhattan, KS 66502, USA., Herrera-Ibata DM; Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA., Li KW; Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA., Jermoumi R; CorVus Biomedical, LLC, Crawfordsville, IN 47933, USA., Hooker JA; CorVus Biomedical, LLC, Crawfordsville, IN 47933, USA., Sturek J; CorVus Biomedical, LLC, Crawfordsville, IN 47933, USA., Byrd JP; CorVus Biomedical, LLC, Crawfordsville, IN 47933, USA., Wu H; Department of Statistics, Kansas State University, Manhattan, KS 66506, USA., Trinetta V; Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA., Alloosh M; CorVus Biomedical, LLC, Crawfordsville, IN 47933, USA., Sturek M; CorVus Biomedical, LLC, Crawfordsville, IN 47933, USA.; School of Medicine, Indiana University, Indianapolis, IN 46202, USA., Jaberi-Douraki M; Department of Mathematics, Kansas State University, Manhattan, KS 66506, USA.; Computational Comparative Medicine, Kansas State University, Manhattan, KS 66506, USA.; FARAD Program, Kansas State University, Olathe, KS 66061, USA., Hulbert LE; Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA.
Publikováno v:
Animals : an open access journal from MDPI [Animals (Basel)] 2023 Oct 18; Vol. 13 (20). Date of Electronic Publication: 2023 Oct 18.
Autor:
Schwan CL; Department of Nutritional Sciences, College of Family and Consumer Sciences, University of Georgia, Athens, GA, USA., Bastos LM; Department of Crop and Soil Sciences, College of Agriculture, University of Georgia, Athens, GA, USA., Young S; Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD, USA., Domesle K; Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD, USA., Ge B; Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD, USA., Hsu CH; Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD, USA., Li C; Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD, USA., Strain E; Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD, USA., Vipham J; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS, USA., Jones C; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS, USA., Amachawadi R; Department of Clinical Sciences, College of Veterinary Medicine, Kansas State University, Manhattan, KS, USA., Nagaraja TG; Department of Diagnostic Medicine/Pathobiology, College of Veterinary Medicine, Kansas State University, Manhattan, KS, USA., Trinetta V; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS, USA. Electronic address: vtrinetta@ksu.edu.
Publikováno v:
Journal of food protection [J Food Prot] 2023 Aug; Vol. 86 (8), pp. 100113. Date of Electronic Publication: 2023 Jun 07.
Autor:
Harrison OL; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, United States., Li K; Food Science Institute, College of Agriculture, Kansas State University, Manhattan, KS 66506, United States., Gebhardt JT; Department of Diagnostic Medicine/Pathobiology, College of Veterinary Medicine, Kansas State University, Manhattan, KS 66506, United States., Paulk CB; Department of Grain Science and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, United States., Woodworth JC; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, United States., Rensing S; Department of Gender, Women, and Sexuality Studies, College of Arts and Sciences, Kansas State University, Manhattan, KS 66506, United States., Jones CK; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, United States., Trinetta V; Food Science Institute, College of Agriculture, Kansas State University, Manhattan, KS 66506, United States.
Publikováno v:
Letters in applied microbiology [Lett Appl Microbiol] 2023 Jun 01; Vol. 76 (6).
Autor:
Kiprotich S; Department of Grain Sciences, Kansas State University, Manhattan, KS 66506, USA., Altom E; Animal Nutrition and Health Division, Balchem Corporation, Montvale, NJ 07645, USA., Mason R; Animal Nutrition and Health Division, Balchem Corporation, Montvale, NJ 07645, USA., Trinetta V; Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS 66502, USA., Aldrich G; Department of Grain Sciences, Kansas State University, Manhattan, KS 66506, USA. Electronic address: aldrich4@ksu.edu.
Publikováno v:
Journal of food protection [J Food Prot] 2023 May; Vol. 86 (5), pp. 100077. Date of Electronic Publication: 2023 Mar 16.