Zobrazeno 1 - 10
of 92
pro vyhledávání: '"Tri Mulyaningsih"'
Publikováno v:
Jurnal HPT (Hama Penyakit Tumbuhan), Vol 12, Iss 3, Pp 173-179 (2024)
Cabai rawit adalah salah satu komoditas hortikultura yang banyak dibudidayakan secara komersial di Indonesia karena secara ekonomi dan konsumsi memiliki permintaan yang tinggi. Produksi tanaman cabai belum mampu memenuhi kebutuhan nasional. Serangan
Externí odkaz:
https://doaj.org/article/a04666741fd34f55aba26af99634168b
Publikováno v:
Sustinere: Journal of Environment and Sustainability, Vol 6, Iss 3 (2023)
Countries all over the globe are facing climate change. Global warming is a real problem that occurs and affects food production. Precipitation and temperature rise are causes of the changes observed in this study. This study examines the relationshi
Externí odkaz:
https://doaj.org/article/7c5cde639ecc4d5d92193c1aadb0758a
Publikováno v:
Jurnal Sylva Lestari, Vol 10, Iss 2, Pp 233-243 (2022)
Agarwood is decayed wood that contains aromatic resins. It is formed biotically by bacterial, fungal, and physical infections due to injuries, such as broken branches, insect and mammal attacks, lightning strikes, and fires. The natural formation of
Externí odkaz:
https://doaj.org/article/141b7413cb9842b6939fbf7908f2a2dc
Autor:
Avi Budi Setiawan, Tri Mulyaningsih
Publikováno v:
Jurnal Pendidikan Ekonomi dan Bisnis (JPEB), Vol 10, Iss 1, Pp 78-86 (2022)
Agricultural commodities remain the primary source of exports for both developing and developed countries. However, inequity in competitiveness has emerged as a key concern as a result of discrepancies in economies of scale, efficiency, and governmen
Externí odkaz:
https://doaj.org/article/805dea869ffb416e8e60e6d4323a9e47
Publikováno v:
E-Dimas, Vol 12, Iss 4, Pp 678-684 (2021)
Kampung Kepuhsari telah dideklarasikan menjadi salah satu desa wisata di Kabupaten Wonogiri. Hanya saja, jika diperhatikan dengan seksama tidak ada yang berbeda antara desa Kepuhsari ini dengan desa lainnya yang bukan desa wisata. Tidak ada atribut t
Externí odkaz:
https://doaj.org/article/ee1fedbab8594ad3b1942d42f3c834e5
Publikováno v:
JSP: Jurnal Ilmu Sosial dan Ilmu Politik, Vol 24, Iss 2, Pp 189-203 (2021)
Literature suggests that the penetration of digital technology may create a digital divide, particularly for groups that lack resources and the capacity to access technology. This study is keen to examine the poverty and digital divide, particularly
Externí odkaz:
https://doaj.org/article/e841ad91f133414fbb9f15cddc042c39
Publikováno v:
Rural and Remote Health, Vol 22 (2022)
Introduction: Stunting continues to be a prominent health problem in Indonesia. Stunting prevalence is higher in children from poor families or living in rural areas; however, there has been a lack of information on predictors of stunting disparities
Externí odkaz:
https://doaj.org/article/dab369fa909446e89b658fb8d218daed
Autor:
Farel Ahadyatulakbar Aditama, Lalu Zulfikri, Laili Mardiana, Tri Mulyaningsih, Nurul Qomariyah, Rahadi Wirawan
Publikováno v:
Research in Agricultural Engineering, Vol 66, Iss 3, Pp 97-103 (2020)
The aim of the present study is the development of an electronic nose system prototype for the classification of Gyrinops versteegii agarwood. The prototype consists of three gas sensors, i.e., TGS822, TGS2620, and TGS2610. The data acquisition and q
Externí odkaz:
https://doaj.org/article/80ab5b99f0ff44bd8b230c7183da04f4
Publikováno v:
Economic Journal of Emerging Markets, Vol 13, Iss 2 (2021)
Purpose - This study examines the contribution of schooling and skills to earnings. Importantly, this study captures the importance of observing cognitive skills and non-cognitive skills associated with personality traits in determining earnings. Me
Externí odkaz:
https://doaj.org/article/c8a7e8a4ff37410fa13a054cdc70eb6c
Autor:
Eka Sunarwidhi Prasedya, Nanda Sofian Hadi Kurniawan, Nur Ardiana, Bq Tri Khairina Ilhami, Tri Mulyaningsih, Sri Puji Astuti, Ahmad Jupri, Aluh Nikmatullah, I Komang Damar Jaya, Sri Widyastuti
Publikováno v:
Fermentation, Vol 8, Iss 9, p 420 (2022)
Seaweed has often been reported on for it potential bioresources for fertilizers to improve crop productivity and reduce the use of chemical fertilizers (CF). However, little is known about the nutritional status of the crop grown with the implementa
Externí odkaz:
https://doaj.org/article/819f8361e1c14e75bd11a1fae19015eb