Zobrazeno 1 - 10
of 149
pro vyhledávání: '"Tri D Vuong"'
Autor:
Bao-Lam Huynh, James C. R. Stangoulis, Tri D. Vuong, Haiying Shi, Henry T. Nguyen, Tra Duong, Ousmane Boukar, Francis Kusi, Benoit J. Batieno, Ndiaga Cisse, Mouhamadou Moussa Diangar, Frederick Justice Awuku, Patrick Attamah, José Crossa, Paulino Pérez-Rodríguez, Jeffrey D. Ehlers, Philip A. Roberts
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)
Abstract Development of high yielding cowpea varieties coupled with good taste and rich in essential minerals can promote consumption and thus nutrition and profitability. The sweet taste of cowpea grain is determined by its sugar content, which comp
Externí odkaz:
https://doaj.org/article/c71cab4ecdaa49bd82bf9bad80b74500
Autor:
Tri D. Vuong, Liliana Florez‐Palacios, Leandro Mozzoni, Michael Clubb, Chuck Quigley, Qijian Song, Shaila Kadam, Yuxuan Yuan, Ting Fung Chan, Mohamed Abdur Rouf Mian, Henry T. Nguyen
Publikováno v:
The Plant Genome, Vol 16, Iss 4, Pp n/a-n/a (2023)
Abstract Breeding for increased protein without a reduction in oil content in soybeans [Glycine max (L.) Merr.] is a challenge for soybean breeders but an expected goal. Many efforts have been made to develop new soybean varieties with high yield in
Externí odkaz:
https://doaj.org/article/756b69ccb64b4a63bda58726205694a0
Autor:
Vanika Garg, Aamir W. Khan, Kevin Fengler, Victor Llaca, Yuxuan Yuan, Tri D. Vuong, Charlotte Harris, Ting‐Fung Chan, Hon Ming Lam, Rajeev K. Varshney, Henry T. Nguyen
Publikováno v:
The Plant Genome, Vol 16, Iss 4, Pp n/a-n/a (2023)
Abstract Complete, gapless telomere‐to‐telomere chromosome assemblies are a prerequisite for comprehensively investigating the architecture of complex regions, like centromeres or telomeres and removing uncertainties in the order, spacing, and or
Externí odkaz:
https://doaj.org/article/5ab04d26f3ba4df1b46c9058def6f410
Autor:
Dongho Lee, Laura Lara, David Moseley, Tri D. Vuong, Grover Shannon, Dong Xu, Henry T. Nguyen
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
The nutritional value of soybean [Glycine max (L.) Merr.] for animals is influenced by soluble carbohydrates, such as sucrose and stachyose. Although sucrose is nutritionally desirable, stachyose is an antinutrient causing diarrhea and flatulence in
Externí odkaz:
https://doaj.org/article/78cb17728abd455cb6af58baac1c093b
Autor:
Philipp E. Bayer, Babu Valliyodan, Haifei Hu, Jacob I. Marsh, Yuxuan Yuan, Tri D. Vuong, Gunvant Patil, Qijian Song, Jacqueline Batley, Rajeev K. Varshney, Hon‐Ming Lam, David Edwards, Henry T. Nguyen
Publikováno v:
The Plant Genome, Vol 15, Iss 1, Pp n/a-n/a (2022)
Abstract The gene content of plants varies between individuals of the same species due to gene presence/absence variation, and selection can alter the frequency of specific genes in a population. Selection during domestication and breeding will modif
Externí odkaz:
https://doaj.org/article/07f114f478464361abcf93db8a22eec5
Autor:
Maxime de Ronne, Parthasarathy Santhanam, Benjamin Cinget, Caroline Labbé, Amandine Lebreton, Heng Ye, Tri D. Vuong, Haifei Hu, Babu Valliyodan, David Edwards, Henry T. Nguyen, François Belzile, Richard Bélanger
Publikováno v:
The Plant Genome, Vol 15, Iss 1, Pp n/a-n/a (2022)
Abstract In the last decade, more than 70 quantitative trait loci (QTL) related to soybean [Glycine max (L.) Merr.] partial resistance (PR) against Phytophthora sojae have been identified by genome‐wide association studies (GWAS). However, most of
Externí odkaz:
https://doaj.org/article/09dd00c423eb4774bd83c7a70d12f03d
Autor:
Mariola Usovsky, Naoufal Lakhssassi, Gunvant B. Patil, Tri D. Vuong, Sarbottam Piya, Tarek Hewezi, Robert T. Robbins, Robert M. Stupar, Khalid Meksem, Henry T. Nguyen
Publikováno v:
The Plant Genome, Vol 14, Iss 2, Pp n/a-n/a (2021)
Abstract Reniform nematode (RN, Rotylenchulus reniformis Linford & Oliveira) has emerged as one of the most important plant parasitic nematodes of soybean [Glycine max (L.) Merr.]. Planting resistant varieties is the most effective strategy for nemat
Externí odkaz:
https://doaj.org/article/dfa98a1000034b7e8ee0041109d9cfb1
Autor:
Tuyen D. Do, Tri D. Vuong, David Dunn, Michael Clubb, Babu Valliyodan, Gunvant Patil, Pengyin Chen, Dong Xu, Henry T. Nguyen, J. Grover Shannon
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-16 (2019)
Abstract Background Salinity is an abiotic stress that negatively affects soybean [Glycine max (L.) Merr.] seed yield. Although a major gene for salt tolerance was identified and consistently mapped to chromosome (Chr.) 3 by linkage mapping studies,
Externí odkaz:
https://doaj.org/article/73195a470d284de78a396a9b1abd98e7
Autor:
Silvas J. Prince, Tri D. Vuong, Xiaolei Wu, Yonghe Bai, Fang Lu, Siva P. Kumpatla, Babu Valliyodan, J. Grover Shannon, Henry T. Nguyen
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Wild soybean species (Glycine soja Siebold & Zucc.) comprise a unique resource to widen the genetic base of cultivated soybean [Glycine max (L.) Merr.] for various agronomic traits. An inter-specific mapping population derived from a cross of cultiva
Externí odkaz:
https://doaj.org/article/5f5786539eda4c03bd8ba6283217b267
Autor:
Naoufal Lakhssassi, Valéria Stefania Lopes-Caitar, Dounya Knizia, Mallory A. Cullen, Oussama Badad, Abdelhalim El Baze, Zhou Zhou, Mohamed G. Embaby, Jonas Meksem, Aicha Lakhssassi, Pengyin Chen, Amer AbuGhazaleh, Tri D. Vuong, Henry T. Nguyen, Tarek Hewezi, Khalid Meksem
Publikováno v:
Cells, Vol 10, Iss 5, p 1245 (2021)
Soybean is the second largest source of oil worldwide. Developing soybean varieties with high levels of oleic acid is a primary goal of the soybean breeders and industry. Edible oils containing high level of oleic acid and low level of linoleic acid
Externí odkaz:
https://doaj.org/article/a9a63ab689b34d63893a739b100dbbf4