Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Trevisol TC"'
Autor:
Trevisol TC; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil. Electronic address: thallesct@gmail.com., Henriques RO; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Souza AJA; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Cesca K; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Furigo A Jr; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil. Electronic address: agenor.furigo@ufsc.br.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2023 Mar 15; Vol. 231, pp. 123258. Date of Electronic Publication: 2023 Jan 15.
Autor:
Trevisol TC; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Henriques RO; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Cesca K; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Souza AJA; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Furigo A Jr; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil.
Publikováno v:
International journal of cosmetic science [Int J Cosmet Sci] 2022 Oct; Vol. 44 (5), pp. 542-554. Date of Electronic Publication: 2022 Aug 17.
Autor:
Trevisol TC; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Santa Catarina, Brazil., Henriques RO; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Santa Catarina, Brazil., Souza AJA; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Santa Catarina, Brazil., Furigo A Jr; Department of Chemical and Food Engineering, Technological Center, Federal University of Santa Catarina, Florianópolis, Santa Catarina, Brazil.
Publikováno v:
Journal of cosmetic dermatology [J Cosmet Dermatol] 2022 Aug; Vol. 21 (8), pp. 3300-3307. Date of Electronic Publication: 2021 Dec 12.
Autor:
Trevisol TC; a Department of Chemical and Food Engineering, Technological Center , Federal University of Santa Catarina , Florianópolis , Brazil., Langbehn RK; a Department of Chemical and Food Engineering, Technological Center , Federal University of Santa Catarina , Florianópolis , Brazil., Battiston S; a Department of Chemical and Food Engineering, Technological Center , Federal University of Santa Catarina , Florianópolis , Brazil., Immich APS; b Department of Textile Engineering, Blumenau campus , Federal University of Santa Catarina , Blumenau , Brazil.
Publikováno v:
Journal of biomaterials science. Polymer edition [J Biomater Sci Polym Ed] 2019 Aug; Vol. 30 (12), pp. 1026-1049. Date of Electronic Publication: 2019 Jun 02.
Autor:
Machado FR Jr; Bioprocess Engineering Laboratory, Chemistry and Food School, Federal University of Rio Grande, PO Box 474, 96203-900 Rio Grande, RS, Brazil., Trevisol TC; Bioprocess Engineering Laboratory, Chemistry and Food School, Federal University of Rio Grande, PO Box 474, 96203-900 Rio Grande, RS, Brazil., Boschetto DL; Department of Chemical and Food Engineering, Federal University of Santa Catarina, 88040-900 Florianópolis, SC, Brazil., Burkert JF; Bioprocess Engineering Laboratory, Chemistry and Food School, Federal University of Rio Grande, PO Box 474, 96203-900 Rio Grande, RS, Brazil., Ferreira SR; Department of Chemical and Food Engineering, Federal University of Santa Catarina, 88040-900 Florianópolis, SC, Brazil., Oliveira JV; Department of Chemical and Food Engineering, Federal University of Santa Catarina, 88040-900 Florianópolis, SC, Brazil., Burkert CA; Bioprocess Engineering Laboratory, Chemistry and Food School, Federal University of Rio Grande, PO Box 474, 96203-900 Rio Grande, RS, Brazil. Electronic address: burkert@vetorial.net.
Publikováno v:
Journal of biotechnology [J Biotechnol] 2016 Jan 20; Vol. 218, pp. 108-14. Date of Electronic Publication: 2015 Dec 11.