Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Tran Thi Van Thi"'
Autor:
Le Trung Hieu, Le Lam Son, Nguyen Minh Nhung, Ho Xuan Anh Vu, Nguyen Quang Man, Tran Thanh Minh, Nguyen Viet Thang, Nguyen Thi Nhu, Nguyen Thi Hong Hanh, Nguyen Hoang Luong Ngoc, Tran Thi Van Thi
Publikováno v:
Tạp chí Khoa học và Công nghệ, Pp 108-112 (2023)
The aim of this study is to assess how different extraction temperatures affect the in vitro antioxidant potential of polysaccharides derived from the leaves of Myxopyrum smilacifolium. The findings indicated that, the polysaccharides exhibit the hig
Externí odkaz:
https://doaj.org/article/66989967bf57478ea8c442ec1be42008
Publikováno v:
Royal Society Open Science, Vol 9, Iss 6 (2022)
7-O-Galloyltricetifavan (7OGT), a natural flavonoid, is isolated from the leaves of Pithecellobium clypearia. The compound exhibits a variety of biological activities. This study details the evaluation of the HOO• antiradical activity of 7OGT by qu
Externí odkaz:
https://doaj.org/article/23bcb76016c74ad6800bff9796cb33f4
Autor:
Le Trung Hieu, Le Lam Son, Nguyen Thi Nguyet, Nguyen Minh Nhung, Ho Xuan Anh Vu, Nguyen Quang Man, Le Thuy Trang, Tran Thanh Minh, Tran Thi Van Thi
Publikováno v:
Tạp chí Khoa học Đại học Huế: Khoa học Tự nhiên, Vol 129, Iss 1B, Pp 71-77 (2020)
Curculigo orchioides Gaertn. is used in traditional medicine in Vietnam. Its antioxidant potential was evaluated through DPPH radical scavenging and the total antioxidant capacity method. The data resulted from DPPH radical scavenging activity indica
Externí odkaz:
https://doaj.org/article/653d4c78c5324a9486811ae270c79d7e
Publikováno v:
Tạp chí Khoa học Đại học Huế: Khoa học Tự nhiên, Vol 128, Iss 1D, Pp 17-21 (2019)
The objective of this paper is to evaluate the effects of extraction temperatures on in vitro antioxidant potential of polysaccharides from the Ophiocordyceps sobolifera. The antioxidant capacity of Ophiocordyceps sobolifera polysaccharides was evalu
Externí odkaz:
https://doaj.org/article/ce27028cda154f26a2b0952723d719d0
Publikováno v:
Tạp chí Khoa học Đại học Huế: Khoa học Tự nhiên, Vol 130, Iss 1A (2021)
Trong nghiên cứu này, glucomannan – một popymer sinh học – được sử dụng làm chất định hướng cấu trúc trong quá trình tổng hợp các tấm nano Fe2O3 với độ xốp cao. Ảnh hưởng của nồng độ dung d
Externí odkaz:
https://doaj.org/article/e63b5fee758045e28825b15514541125
Autor:
Le, Trung Hieu, Nguyen, Thi Hong Chuong, Le, Lam Son, Nguyen, Dang Giang Chau, Tran, Thi Van Thi, Nguyen, Minh Nhung, Tran, Thanh Minh, Bui, Van Tuyen, Nguyen, Thi Thanh Huyen, Hoang, Thi Lan Huong, Nguyen, Chinh Chien
Publikováno v:
In Bioactive Carbohydrates and Dietary Fibre May 2023 29
Autor:
Le, Trung Hieu, Nguyen, Thi Hong Chuong, Tran, Thi Van Thi, Le, Lam Son, Ho, Xuan Anh Vu, Tran, Thanh Minh, Le, Thuy Trang, Nguyen, Hoang Luong Ngoc, Dinh, Minh Tuan Nguyen, Phan, Thi Hang Nga, Hoang, Thi Lan Huong, Nguyen, Chinh Chien, Le, Quyet Van
Publikováno v:
International Journal of Polymeric Materials & Polymeric Biomaterials; 2024, Vol. 73 Issue 13, p1149-1156, 8p
Autor:
Tran, Thi Van Thi, Tran, Van Khoa, Ho, Xuan Anh Vu, Le, Lam Son, Le, Trung Hieu, Nguyen, Thi Hong Chuong, Nguyen, Chinh Chien, Kim, Soo Young, Le, Quyet Van
Publikováno v:
In Journal of Molecular Structure 15 May 2021 1232
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Akademický článek
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