The food industry innovation school : how to drive innovation through complex organizations / Helmut Traitler. [elektronicky zdroj]

Autor: Traitler, Helmut, author

Externí odkaz: Kolekce e-knih KNAV

Innovation in Plant Breeding for a Sustainable Supply of High-Quality Plant Raw Materials for the Food Industry

Autor: Traitler, Helmut, Dubois, Michel J.F., Heikes, Keith, Pétiard, Vincent, Zilberman, David

Publikováno v: Megatrends in Food and Agriculture
Megatrends in Food and Agriculture, John Wiley & Sons, Ltd, pp.53-86, 2017, ⟨10.1002/9781119391173.ch3⟩

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1756d3d68ec6369f18b8b3ad9f7db9cd
https://hal.archives-ouvertes.fr/hal-03256314

Index.

Autor: Traitler, Helmut, Coleman, Birgit, Burbidge, Adam

Publikováno v: Food Industry R & D; 2016, p275-285, 11p

A critical view of today's R&D organization in the food industry.

Autor: Traitler, Helmut, Coleman, Birgit, Burbidge, Adam

Publikováno v: Food Industry R & D; 2016, p47-69, 23p

The need for a new approach to R&D in the food industry.

Autor: Traitler, Helmut, Coleman, Birgit, Burbidge, Adam

Publikováno v: Food Industry R & D; 2016, p91-114, 23p