Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Tracy J. Farrell"'
Publikováno v:
Appetite. 120:57-66
Significant changes in work and family conditions over the last three decades have important implications for understanding how young children are fed. The new conditions of work and family have placed pressures on families. The aim of this study was
Publikováno v:
Maternal and child health journal. 23(9)
To understand how changes in low-income mothers’ work, home, and childcare environments impact their food practices for young children. The grounded theory, theory-guided, design included two in-depth qualitative interviews (6 to 8 months apart) wi
Linking vegetable preferences, health and local food systems through community-supported agriculture
Publikováno v:
Public Health Nutr
ObjectiveThe objective of the present study was to explore the influence of participation in community-supported agriculture (CSA) on vegetable exposure, vegetable intake during and after the CSA season, and preference related to locally produced veg
Autor:
Martin T. Wells, Mary Maley, Matthew R. Panasevich, Joseph J. Wakshlag, Tracy J. Farrell, Angela M. Struble, Barbour S. Warren
Publikováno v:
British Journal of Nutrition. 106:S85-S89
The objective of the present study was to utilise an accurate canine pedometer methodology and to assess the relationship between activity and body condition score (BCS) in dogs. Initial methodology validation used videography and pedometer step meas
Publikováno v:
Journal of the American Dietetic Association. 111:401-407
Employed parents' work and family conditions provide behavioral contexts for their food choices. Relationships between employed parents' food-choice coping strategies, behavioral contexts, and dietary quality were evaluated. Data on work and family c
Employed parents’ satisfaction with food-choice coping strategies. Influence of gender and structure
Autor:
Carol M. Devine, Carole A. Bisogni, Margaret Jastran, Elaine Wethington, Christine E. Blake, Tracy J. Farrell
Publikováno v:
Appetite. 52:711-719
This study aimed to understand parents’ evaluations of the way they integrated work-family demands to manage food and eating. Employed, low/moderate-income, urban, U.S., Black, White, and Latino mothers (35) and fathers (34) participated in qualita
Autor:
Margaret Jastran, Carol M. Devine, Elaine Wethington, Tracy J. Farrell, Carole A. Bisogni, Jennifer Jabs
Publikováno v:
Journal of Nutrition Education and Behavior. 39:18-25
Objective The study sought to develop an understanding of how employed mothers constructed time for food provisioning for themselves and their families. Design A grounded theory approach and semistructured, in-depth interviews. Setting A metropolitan
Autor:
Mary Maley, Martin T. Wells, Angela M. Struble, Barbour S. Warren, Grace M Long, Carol M. Devine, Joseph J. Wakshlag, Tracy J. Farrell
Publikováno v:
The Health Benefits of Dog Walking for Pets and People
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b28ad750c1b61d79bd266de364187a1
https://doi.org/10.2307/j.ctt6wq5k0.14
https://doi.org/10.2307/j.ctt6wq5k0.14
Publikováno v:
The FASEB Journal. 25
Autor:
Johanna Carroll, Mary Maley, Tracy J. Farrell, Carol M. Devine, Barbour S. Warren, Shamil Sadigov
Publikováno v:
Evaluation and program planning. 35(1)
Small Steps are Easier Together (SS) was a pilot environmental intervention in small rural worksites in Upstate New York in collaboration with Extension educators. Worksite leaders teamed with co-workers to select and implement environmental changes