Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Toyokawa, Tetsuya"'
Autor:
TAKAHASHI, Makoto, TOYOKAWA, Tetsuya, GUSIKEN, Kensaku, AKAMATSU, Takayuki, Okinawa Fermentative Chemicals Co. Ltd., Okinawa Industrial Technology Center
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 19(1):13-22
3.1 in vitro試験による商品レシピの検討 アカメガシワ、エンサイ、ニシヨモギ、グアバ葉、桑葉の乾燥粉末(1OOg)を蒸留水及び50%エタノール2.0ℓで加熱抽出した。抽出温度は蒸留水が95℃、5
Autor:
HURUGEN, Katsuya, OOMORI, Tamotsu, TERUYA, Takako, TAMURA, Hiromi, TOYOKAWA, Tetsuya, KUNIYOSHI, Kazuo, Okinawa Industrial Technology Center, Department of Chemistry-Biology and Marinesciens University of the Ryukyus
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 15(1):29-42
Autor:
TOYOKAWA, Tetsuya, ATTA, Kazusi, KANAUCHI, Makoto, SUGAMA, Aoi, OHOSIRO, Tsutom, FUKUCHI, Kaoru, KAMATA, Yasuhiro, TAMURA, Hiromi, KAKUTA, Kiyokazu, KOIZUMI, Takao, Chuko Shuzu Co., Ltd., Okinawa Industrial Technology Center, Laboratory of Procuction of Alcoholic Beverages Department of Fermentation Tokyo University of Agriculure
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 15(1):1-9
Autor:
Iwasaki, Hironori, Oku, Hirosuke, Takara, Ryo, Miyahira, Hanako, Hanashiro, Kaoru, Yoshida, Yasuhiko, Kamada, Yasuhiro, Toyokawa, Tetsuya, Takara, Kensaku, Inafuku, Masashi
Publikováno v:
Cancer Chemotherapy & Pharmacology; Oct2006, Vol. 58 Issue 4, p451-459, 9p
Autor:
Ichimura, Toshiaki, Yamanaka, Akiko, Ichiba, Toshio, Toyokawa, Tetsuya, Kamada, Yasuhiro, Tamamura, Takako, Maruyama, Susumu
Publikováno v:
Bioscience, Biotechnology & Biochemistry; Mar2006, Vol. 70 Issue 3, p718-721, 4p, 3 Graphs
Autor:
ICHIMURA, Toshiaki, YAMANAKA, Akiko, ICHIBA, Toshio, TOYOKAWA, Tetsuya, KAMADA, Yasuhiro, TAMAMURA, Takako, MARUYAMA, Susumu
Publikováno v:
Bioscience, Biotechnology, and Biochemistry; January 2006, Vol. 70 Issue: 3 p718-721, 4p
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 19(1):13-22
3.1 in vitro試験による商品レシピの検討 アカメガシワ、エンサイ、ニシヨモギ、グアバ葉、桑葉の乾燥粉末(1OOg)を蒸留水及び50%エタノール2.0ℓで加熱抽出した。抽出温度は蒸留水が95℃、5
Autor:
TOYOKAWA, Tetsuya, ATTA, Kazusi, KANAUCHI, Makoto, SUGAMA, Aoi, OHOSIRO, Tsutom, FUKUCHI, Kaoru, KAMATA, Yasuhiro, TAMURA, Hiromi, KAKUTA, Kiyokazu, KOIZUMI, Takao
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 15(1):1-9
論文
Autor:
HURUGEN, Katsuya, OOMORI, Tamotsu, TERUYA, Takako, TAMURA, Hiromi, TOYOKAWA, Tetsuya, KUNIYOSHI, Kazuo
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 15(1):29-42
論文
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 17(1):9-17
論文