Identification of potent inhibitors of kynurenine-3-monooxygenase from natural products: In silico and in vitro approaches.

Autor: Rebai R; Department of Natural and Life Sciences, University Mohamed Khider of Biskra, BP 145 RP, 07000, Biskra, Algeria.; Laboratory of biotechnology, National Higher School of Biotechnology, Ville universitaire (university of Constantine 3) Ali Mendjeli, BP E66 25100, Constantine, Algeria., Carmena-Bargueño M; Structural Bioinformatics and High-Performance Computing Research Group (BIO-HPC), Computer Engineering Department, Universidad Católica de Murcia (UCAM), Campus de los Jerónimos 135, 30107, Guadalupe, Spain., Toumi ME; Laboratory of Microbiological Engineering and Application, Biochemistry and Molecular and Cellular Biology Department, Faculty of Nature and Life Sciences, University of Mentouri Brothers Constantine 1, Constantine, 25017, Algeria., Derardja I; Department of Natural and Life Sciences, University Mohamed Khider of Biskra, BP 145 RP, 07000, Biskra, Algeria., Jasmin L; Department of Oral and Maxillofacial Surgery, University of California, San Francisco, 707 Parnassus Ave Suite D-1201, San Francisco, CA, 94143, USA., Pérez-Sánchez H; Structural Bioinformatics and High-Performance Computing Research Group (BIO-HPC), Computer Engineering Department, Universidad Católica de Murcia (UCAM), Campus de los Jerónimos 135, 30107, Guadalupe, Spain., Boudah A; Laboratory of biotechnology, National Higher School of Biotechnology, Ville universitaire (university of Constantine 3) Ali Mendjeli, BP E66 25100, Constantine, Algeria.

Publikováno v: Heliyon [Heliyon] 2024 Apr 26; Vol. 10 (9), pp. e30287. Date of Electronic Publication: 2024 Apr 26 (Print Publication: 2024).

Characterization of Cytotoxic Lactose Binding Lectin from Sulphur Polypore, Laetiporus sulphureus (Agaricomycetes), from Algeria.

Autor: Toumi ME; Laboratory of Microbiological Engineering and Application, Biochemistry and Molecular and Cellular Biology Department, Faculty of Nature and Life Sciences, University of Mentouri Brothers Constantine 1, Constantine 25017, Algeria., Perduca M; Biocrystallography and Nanostructures Laboratory Faculty of Biotechnology, University of Verona, Cà Vignal 1, Strada Le Grazie 15, 37134 Verona, Italy., Necib Y; Laboratory of Microbiological Engineering and Application, Biochemistry and Molecular and Cellular Biology Department, Faculty of Nature and Life Sciences, University of Mentouri Brothers Constantine 1, Constantine 25017, Algeria., Kebaili FF; Laboratory of Microbiological Engineering and Application, Biochemistry and Molecular and Cellular Biology Department, Faculty of Nature and Life Sciences, University of Mentouri Brothers Constantine 1, Constantine 25017, Algeria., Toumi M; Laboratory of Microbiological Engineering and Application, Biochemistry and Molecular and Cellular Biology Department, Faculty of Nature and Life Sciences, University of Mentouri Brothers Constantine 1, Constantine 25017, Algeria., Torche I; Laboratory of Microbiological Engineering and Application, Biochemistry and Molecular and Cellular Biology Department, Faculty of Nature and Life Sciences, University of Mentouri Brothers Constantine 1, Constantine 25017, Algeria., Gaglio SC; Biocrystallography and Nanostructures Laboratory, Department of Biotechnology, University of Verona, 37134, Verona, Italy., Rebai R; Laboratory of Biotechnology, National Higher School of Biotechnology, Toufik Khaznadar, Universitary Town, Ali Mendjeli, BP E66 25100, Constantine, Algeria; University of Mohamed Kheider, Biskra, Algeria., Lauriola A; Biocrystallography and Nanostructures Laboratory, Department of Biotechnology, University of Verona, 37134, Verona, Italy., Ayadi M; University of Mostefa Ben Boulaïd Batna 2 Fesdis, Wilaya of Batna, Algeria., Smaali ME; Laboratory of Electrophoresis, National Center for Research in Biotechnology, Constantine, Algeria.

Publikováno v: International journal of medicinal mushrooms [Int J Med Mushrooms] 2021; Vol. 23 (11), pp. 45-57.