Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Totten SM"'
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Wen RM; Department of Urology, Stanford University School of Medicine, Stanford, United States of America., Stark JC; Department of Chemistry and Sarafan ChEM-H, Stanford University, Stanford, United States of America., Marti GEW; Department of Molecular and Cellular Physiology, Stanford University School of Medicine, Stanford, United States of America., Fan Z; Department of Medicine, UCSF, San Francisco, United States of America., Lyu A; Department of Medicine, UCSF, San Francisco, United States of America., Garcia Marques FJ; Department of Radiology, Stanford University School of Medicine, Stanford, United States of America., Zhang X; Department of Pathology, Stanford University School of Medicine, Stanford, United States of America., Riley NM; Department of Biological Engineering, Department of Chemical Engineering, Koch Institute for Integrative Cancer Research, Massachusetts Institute of Technology, Cambridge, United States of America., Totten SM; Department of Radiology, Stanford University School of Medicine, Stanford, United States of America., Bermudez A; Department of Radiology, Stanford University School of Medicine, Stanford, United States of America., Nolley R; Department of Urology, Stanford University School of Medicine, Stanford, United States of America., Zhao H; Department of Urology, Stanford University School of Medicine, Stanford, United States of America., Fong L; Department of Medicine, UCSF, San Francisco, United States of America., Engleman EG; Department of Pathology, Stanford University School of Medicine, Stanford, United States of America., Pitteri SJ; Department of Radiology, Stanford University School of Medicine, Stanford, United States of America., Bertozzi CR; Department of Chemistry and Sarafan ChEM-H, Stanford University, Stanford, United States of America., Brooks JD; Department of Urology, Stanford University School of Medicine, Stanford, United States of America.
Publikováno v:
The Journal of clinical investigation [J Clin Invest] 2024 Oct 22. Date of Electronic Publication: 2024 Oct 22.
Autor:
Vinjamuri A; Department of Chemistry, University of California, Davis, CA, USA.; Foods for Health Institute, University of California, Davis, CA, USA., Davis JCC; Department of Chemistry, University of California, Davis, CA, USA.; Foods for Health Institute, University of California, Davis, CA, USA., Totten SM; Department of Chemistry, University of California, Davis, CA, USA.; Foods for Health Institute, University of California, Davis, CA, USA., Wu LD; Department of Chemistry, University of California, Davis, CA, USA.; Foods for Health Institute, University of California, Davis, CA, USA., Klein LD; Department of Human Evolutionary Biology, Harvard University, Cambridge, MA, USA., Martin M; Department of Anthropology, University of Washington, Seattle, WA, USA., Quinn EA; Department of Anthropology, Washington University in St. Louis, St. Louis, MO, USA., Scelza B; Department of Anthropology, University of California Los Angeles, Los Angeles, CA, USA., Breakey A; Wildwood School, Los Angeles, CA, USA., Gurven M; Department of Anthropology, University of California Santa Barbara, Santa Barbara, CA, USA., Jasienska G; Department of Environmental Health, Faculty of Health Sciences, Jagiellonian University Medical College, Krakow, Poland., Kaplan H; Health Economics and Anthropology, Chapman University, Orange, CA, USA., Valeggia C; Department of Anthropology, Yale University, New Haven, CT, USA., Hinde K; School of Human Evolution and Social Change, Arizona State University, Tempe, AZ, USA., Smilowitz JT; Foods for Health Institute, University of California, Davis, CA, USA.; Department of Food Science and Technology, University of California, Davis, CA, USA., Bernstein RM; Department of Anthropology, University of Colorado, Boulder, CO, USA.; Institute of Behavioral Science, University of Colorado, Boulder, CO, USA., Zivkovic AM; Foods for Health Institute, University of California, Davis, CA, USA.; Department of Nutrition, University of California, Davis, CA, USA., Barratt MJ; Edison Family Center for Genome Sciences and Systems Biology, Washington University School of Medicine, St. Louis MO, USA.; Center for Gut Microbiome and Nutrition Research, Washington University School of Medicine, MO, USA., Gordon JI; Edison Family Center for Genome Sciences and Systems Biology, Washington University School of Medicine, St. Louis MO, USA.; Center for Gut Microbiome and Nutrition Research, Washington University School of Medicine, MO, USA., Underwood MA; Foods for Health Institute, University of California, Davis, CA, USA.; Department of Pediatrics, University of California, Davis, CA, USA., Mills DA; Foods for Health Institute, University of California, Davis, CA, USA.; Department of Food Science and Technology, University of California, Davis, CA, USA., German JB; Foods for Health Institute, University of California, Davis, CA, USA.; Department of Food Science and Technology, University of California, Davis, CA, USA., Lebrilla CB; Department of Chemistry, University of California, Davis, CA, USA.; Foods for Health Institute, University of California, Davis, CA, USA.
Publikováno v:
The Journal of nutrition [J Nutr] 2022 May 05; Vol. 152 (5), pp. 1239-1253.
Autor:
Garcia-Marques F; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Liu S; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Totten SM; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Bermudez A; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Tanimoto C; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Hsu EC; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Nolley R; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Hembree A; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Stoyanova T; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA., Brooks JD; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA.; Department of Urology, Stanford University School of Medicine, Stanford, Calilfornia, USA., Pitteri SJ; Department of Radiology, Stanford University School of Medicine, Canary Center at Stanford for Cancer Early Detection, Palo Alto, California, USA.
Publikováno v:
The Prostate [Prostate] 2022 Apr; Vol. 82 (5), pp. 605-616. Date of Electronic Publication: 2022 Jan 31.
Autor:
Jorgensen JM; Department of Nutrition, University of California, Davis, Davis, CA, USA., Young R; Department of Nutrition, University of California, Davis, Davis, CA, USA., Ashorn P; Center for Child Health Research, Faculty of Medicine and Health Technology, Tampere University, Tampere, Finland., Ashorn U; Center for Child Health Research, Faculty of Medicine and Health Technology, Tampere University, Tampere, Finland., Chaima D; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Davis JCC; Department of Chemistry, University of California, Davis, Davis, CA, USA., Goonatilleke E; Department of Chemistry, University of California, Davis, Davis, CA, USA., Kumwenda C; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Lebrilla CB; Department of Chemistry, University of California, Davis, Davis, CA, USA., Maleta K; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Sadalaki J; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Totten SM; Department of Chemistry, University of California, Davis, Davis, CA, USA., Wu LD; Department of Chemistry, University of California, Davis, Davis, CA, USA., Zivkovic AM; Department of Nutrition, University of California, Davis, Davis, CA, USA., Dewey KG; Department of Nutrition, University of California, Davis, Davis, CA, USA.
Publikováno v:
Current developments in nutrition [Curr Dev Nutr] 2021 Apr 29; Vol. 5 (5), pp. nzab072. Date of Electronic Publication: 2021 Apr 29 (Print Publication: 2021).
Autor:
Jorgensen JM; Department of Nutrition, University of California, Davis, CA, USA., Young R; Department of Nutrition, University of California, Davis, CA, USA., Ashorn P; Faculty of Medicine and Life Sciences, Centre for Child Health Research, University of Tampere, Tampere, Finland.; Department of Pediatrics, Tampere University Hospital, Tampere, Finland., Ashorn U; Faculty of Medicine and Life Sciences, Centre for Child Health Research, University of Tampere, Tampere, Finland., Chaima D; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Davis JCC; Department of Chemistry, University of California, Davis, CA, USA., Goonatilleke E; Department of Chemistry, University of California, Davis, CA, USA., Kumwenda C; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi.; School of Agricultural Sciences, Department of Food Science and Nutrition, University of Zambia, Lusaka, Zambia., Lebrilla CB; Department of Chemistry, University of California, Davis, CA, USA.; Department of Biochemistry and Molecular Medicine, University of California, Davis, CA, USA., Maleta K; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Prado EL; Department of Nutrition, University of California, Davis, CA, USA., Sadalaki J; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Totten SM; Department of Chemistry, University of California, Davis, CA, USA., Wu LD; Department of Chemistry, University of California, Davis, CA, USA., Zivkovic AM; Department of Nutrition, University of California, Davis, CA, USA.; Foods for Health Institute, University of California, Davis, CA, USA., Dewey KG; Department of Nutrition, University of California, Davis, CA, USA.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2021 Jan 04; Vol. 113 (1), pp. 209-220.
Autor:
Totten SM; Canary Center at Stanford for Cancer Early Detection, Department of Radiology, Stanford University School of Medicine, Palo Alto, CA, 94304, USA., Adusumilli R; Canary Center at Stanford for Cancer Early Detection, Department of Radiology, Stanford University School of Medicine, Palo Alto, CA, 94304, USA., Kullolli M; Canary Center at Stanford for Cancer Early Detection, Department of Radiology, Stanford University School of Medicine, Palo Alto, CA, 94304, USA., Tanimoto C; Canary Center at Stanford for Cancer Early Detection, Department of Radiology, Stanford University School of Medicine, Palo Alto, CA, 94304, USA., Brooks JD; Department of Urology, Stanford University School of Medicine, Stanford, CA, 94305, USA., Mallick P; Canary Center at Stanford for Cancer Early Detection, Department of Radiology, Stanford University School of Medicine, Palo Alto, CA, 94304, USA., Pitteri SJ; Canary Center at Stanford for Cancer Early Detection, Department of Radiology, Stanford University School of Medicine, Palo Alto, CA, 94304, USA. spitteri@stanford.edu.
Publikováno v:
Scientific reports [Sci Rep] 2018 Apr 25; Vol. 8 (1), pp. 6509. Date of Electronic Publication: 2018 Apr 25.
Autor:
Jorgensen JM; Department of Nutrition, University of California, Davis, Davis, CA., Arnold C; Department of Nutrition, University of California, Davis, Davis, CA., Ashorn P; Faculty of Medicine and Life Sciences, University of Tampere, Tampere, Finland.; Department of Pediatrics, Tampere University Hospital, Tampere, Finland., Ashorn U; Department of Biochemistry and Molecular Medicine, University of California, Davis, Davis, CA., Chaima D; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Cheung YB; Centre for Quantitative Medicine, Duke-National University of Singapore Graduate Medical School, Singapore, Singapore.; Department of Biostatistics, Singapore Clinical Research Institute, Singapore, Singapore., Davis JC; Department of Chemistry, University of California, Davis, Davis, CA., Fan YM; Faculty of Medicine and Life Sciences, University of Tampere, Tampere, Finland., Goonatilleke E; Department of Chemistry, University of California, Davis, Davis, CA., Kortekangas E; Faculty of Medicine and Life Sciences, University of Tampere, Tampere, Finland., Kumwenda C; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Lebrilla CB; Department of Chemistry, University of California, Davis, Davis, CA.; Department of Biochemistry and Molecular Medicine, University of California, Davis, Davis, CA., Maleta K; Department of Community Health, University of Malawi College of Medicine, Blantyre, Malawi., Totten SM; Department of Chemistry, University of California, Davis, Davis, CA., Wu LD; Department of Chemistry, University of California, Davis, Davis, CA., Dewey KG; Department of Nutrition, University of California, Davis, Davis, CA.
Publikováno v:
The Journal of nutrition [J Nutr] 2017 Oct 01; Vol. 147 (10), pp. 1867-1874.