Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Toshi Matsuda"'
Publikováno v:
Chemical Senses. 48
Electrogustometry (EGM) is a practical way to test taste. It is typically performed using unipolar electrodes, with the anode on the tongue and the cathode on the hand, forearm, or neck. This results in electric current passing through nontaste tissu
Autor:
Shunkichi Baba, Motoyuki Hashiba, Shingo Murakami, Shoji Mitsuya, Hiroko Kondo, Kazuko Sugiyama, Toshi Matsuda
Publikováno v:
Annals of Otology, Rhinology & Laryngology. 111:1054-1058
In order to study the efficacy of surgical intervention, as well as the influence of cigarette smoking on olfaction in clinical states, we examined olfactory ability by means of the University of Pennsylvania Smell Identification Test (UPSIT). We enr
Publikováno v:
Nihon Bika Gakkai Kaishi (Japanese Journal of Rhinology). 39:85-89
Publikováno v:
Nihon Bika Gakkai Kaishi (Japanese Journal of Rhinology). 36:27-34
Autor:
Hiroshi Kunii, Shunkichi Baba, Yasuhiro Ito, Isato Tsuge, Kenji Suzuki, Sumitaka Itaya, Toshi Matsuda, Sinobu Ito, Kazuho Moribe
Publikováno v:
Practica oto-rhino-laryngologica. Suppl.. 1991:15-20
Autor:
Shunkichi Baba, Yasuhiro Ueda, Toshi Matsuda, Toshiyuki Yamamoto, Masae Itaya, Motoyuki Hashiba, Masahiko Ito, Toshiaki Inagaki, Masataka Kodama
Publikováno v:
Practica oto-rhino-laryngologica. Suppl.. 1991:124-134
Publikováno v:
American journal of rhinology. 12(5)
The University of Pennsylvania Smell Identification Test (UPSIT) and a smell ability questionnaire were administered to 167 Japanese volunteers ranging in age from 20 to 59 years. Of these subjects, 80 also received the T&T olfactometer threshold tes
Autor:
Toshi Matsuda, Richard L. Doty
Publikováno v:
Chemical senses. 20(3)
Using a signal detection procedure and a microprocessor-controlled gustometer, sensitivity to three concentrations of NaCI (0.01, 0.1 and 1.0 M) was measured on the tongue tip, and on a region 3.0 cm posterior to the tongue tip in 12 young (20-29 yea