Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Torba yoğurt"'
Publikováno v:
Pamukkale University Journal of Engineering Sciences, Vol 7, Iss 1, Pp 81-86 (2001)
Araştırmada Denizli şehir merkezinde parekende torba yoğurdu satışı yapan 10 ayrı satış yerinden yaz ve kış mevsimlerinde toplam 57 örnek alınmış ve bunların bazı kimyasal ve mikrobiyolojik özellikleri belirlenmiştir. Araştırma
Externí odkaz:
https://doaj.org/article/bf9912bc6a1342a1932a7c0576883b02
Publikováno v:
Pamukkale University Journal of Engineering Sciences, Vol 7, Iss 1, Pp 81-86 (2001)
Araştırmada Denizli şehir merkezinde parekende torba yoğurdu satışı yapan 10 ayrı satış yerinden yaz ve kış mevsimlerinde toplam 57 örnek alınmış ve bunların bazı kimyasal ve mikrobiyolojik özellikleri belirlenmiştir. Araştırma
Externí odkaz:
https://doaj.org/article/96fab3ef02de4ba7b779955f9ea70361
Publikováno v:
Pamukkale University Journal of Engineering Sciences, Vol 7, Iss 1, Pp 81-86 (2001)
In this study some chemical and microbiological analysis of 57 strained (Torba) yoghurt which were taken from 10 different markets during summer and winter seasons in Denizli city centre have been carried out. According to the results, there were no
Externí odkaz:
https://doaj.org/article/6f54c0eabc1d47e3a19b5da9c96bdcec
Publikováno v:
Volume: 7, Issue: 1 81-86
Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi
Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi
In this study some chemical and microbiological analysis of 57 strained (Torba) yoghurt which were taken from 10 different markets during summer and winter seasons in Denizli city centre have been carried out. According to the results, there were no
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::25327b608e0862aa97b1e220630c979d
https://dergipark.org.tr/tr/pub/pajes/issue/20535/218785
https://dergipark.org.tr/tr/pub/pajes/issue/20535/218785
Autor:
HATİPOGLU, Mehmet, SÜER, İlhan, TÜRK, İnci, ÖZALP, Güner, ASUTAY, Güner, ÖZSOY, Aysel, UMUT, Ülker, KONYA, Sami
Publikováno v:
Volume: 3, Issue: 3-4 87-94
Etlik Veteriner Mikrobiyoloji Dergisi
Etlik Veteriner Mikrobiyoloji Dergisi
I - In this study chemical examinations have been made on 34samples of Turkish Torba Yoğurt that properly collected from the villagesof Denizli province, and from Konya, Aydın, Çumra, Afyon, Gönen,Mihallıccik, Çarşamba, Ladik provinces and cou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::3ba6b85d6d653a30edb74b2a0f493361
https://dergipark.org.tr/tr/pub/evmd/issue/61163/658929
https://dergipark.org.tr/tr/pub/evmd/issue/61163/658929
Autor:
ŞANAL, Hasan, GÜLER, Zehra
Publikováno v:
Volume: 8, Issue: 4 6-12
Akademik Gıda
Akademik Gıda
In this study, the concentrations of non-essential elements during the manufacture of torba yoghurt were determined. Daily intakes of elements were also estimated. Quantitative determinations of these elements [aluminum Al , antimony Sb , arsenic As
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::cd732ed1aea5d0f1477f32a1ea1c5cf2
https://dergipark.org.tr/tr/pub/akademik-gida/issue/55831/764777
https://dergipark.org.tr/tr/pub/akademik-gida/issue/55831/764777
Akademický článek
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