Risk negotiation: a framework for One Health risk analysis.

Autor: Ehling-Schulz M; Institute for Microbiology, University of Veterinary Medicine Vienna, Vienna, Austria., Filter M; German Federal Institute for Risk Assessment (BfR), Berlin, Germany., Zinsstag J; Human and Animal Health Unit, Swiss Tropical and Public Health Institute, Allschwil, Switzerland., Koutsoumanis K; Department of Food Science and Technology, Aristotle University of Thessaloniki, Thessaloniki, Greece., Ellouze M; Department of Digital Food Safety, Nestlé Research, Lausanne, Switzerland., Teichmann J; Department of Mathematics, Federal Institute of Technology Zurich, Zurich, Switzerland., Hilbeck A; Institute of Integrative Biology, Federal Institute of Technology Zurich, Zurich, Switzerland., Tonolla M; Institute of Microbiology, University of Applied Sciences and Arts of Southern Switzerland, Mendrisio, Switzerland., Etter D; Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, Winterthurerstrasse 272, 8057Zurich, Switzerland., Stärk K; Federal Food Safety and Veterinary Office, Bern, Switzerland., Wiedmann M; Department of Food Science, Cornell University, Ithaca, United States of America., Johler S; Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, Winterthurerstrasse 272, 8057Zurich, Switzerland.

Publikováno v: Bulletin of the World Health Organization [Bull World Health Organ] 2024 Jun 01; Vol. 102 (6), pp. 453-456. Date of Electronic Publication: 2024 May 08.

Fungal communities on alpine cheese rinds in Southern Switzerland.

Autor: De Respinis S; Institute of Microbiology , University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Via Mirasole 22A, 6500, Bellinzona, Switzerland., Caminada A; Institute of Microbiology , University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Via Mirasole 22A, 6500, Bellinzona, Switzerland., Pianta E; Institute of Microbiology , University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Via Mirasole 22A, 6500, Bellinzona, Switzerland., Buetti-Dinh A; Institute of Microbiology , University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Via Mirasole 22A, 6500, Bellinzona, Switzerland., Riva Scettrini P; Agriculture Advisory Service, Republic and Canton of Ticino, Viale Stefano Franscini 17, 6501, Bellinzona, Switzerland., Petrini L; Breganzona, Switzerland., Tonolla M; Institute of Microbiology , University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Via Mirasole 22A, 6500, Bellinzona, Switzerland., Petrini O; Institute of Microbiology , University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Via Mirasole 22A, 6500, Bellinzona, Switzerland. orlando@poleconsult.com.; POLE Pharma Consulting, Via Al Perato 15C, 6932, Breganzona, Switzerland. orlando@poleconsult.com.

Publikováno v: Botanical studies [Bot Stud] 2023 Mar 11; Vol. 64 (1), pp. 6. Date of Electronic Publication: 2023 Mar 11.

Bacterial, Phytoplankton, and Viral Distributions and Their Biogeochemical Contexts in Meromictic Lake Cadagno Offer Insights into the Proterozoic Ocean Microbial Loop.

Autor: Saini JS; Department F.-A. Forel for Environmental and Aquatic Sciences, Earth and Environmental Sciences, University of Geneva, Geneva, Switzerland.; Department of Genetic Medicine and Development, University of Geneva, Geneva, Switzerland.; Swiss Institute of Bioinformatics, Geneva, Switzerland., Hassler C; Department F.-A. Forel for Environmental and Aquatic Sciences, Earth and Environmental Sciences, University of Geneva, Geneva, Switzerland., Cable R; Department of Ecology and Evolutionary Biology, University of Michigan, Ann Arbor, Michigan, USA., Fourquez M; Aix Marseille University, Université de Toulon, CNRS, IRD, MIO UM 110, Marseille, France., Danza F; Institute of Microbiology (IM), Department for Environmental Constructions and Design (DACD), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Manno, Switzerland.; Department of Botany and Plant Biology, University of Geneva, Geneva, Switzerland., Roman S; Institute of Microbiology (IM), Department for Environmental Constructions and Design (DACD), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Manno, Switzerland., Tonolla M; Institute of Microbiology (IM), Department for Environmental Constructions and Design (DACD), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Manno, Switzerland.; Department of Botany and Plant Biology, University of Geneva, Geneva, Switzerland., Storelli N; Institute of Microbiology (IM), Department for Environmental Constructions and Design (DACD), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), Manno, Switzerland.; Department of Botany and Plant Biology, University of Geneva, Geneva, Switzerland., Jacquet S; Université Savoie Mont-Blanc, INRAE, UMR CARRTEL, Thonon-les-Bains, France., Zdobnov EM; Department of Genetic Medicine and Development, University of Geneva, Geneva, Switzerland.; Swiss Institute of Bioinformatics, Geneva, Switzerland., Duhaime MB; Department of Ecology and Evolutionary Biology, University of Michigan, Ann Arbor, Michigan, USA.

Publikováno v: MBio [mBio] 2022 Aug 30; Vol. 13 (4), pp. e0005222. Date of Electronic Publication: 2022 Jun 21.

Risk-Based Mapping Tools for Surveillance and Control of the Invasive Mosquito Aedes albopictus in Switzerland.

Autor: Ravasi D; Department for Environment Constructions and Design, Institute of Microbiology (IM), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6850 Mendrisio, Switzerland., Mangili F; Department of Innovative Technologies, Dalle Molle Institute for Artificial Intelligence Studies (IDSIA), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6962 Lugano-Viganello, Switzerland., Huber D; Department of Innovative Technologies, Dalle Molle Institute for Artificial Intelligence Studies (IDSIA), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6962 Lugano-Viganello, Switzerland., Azzimonti L; Department of Innovative Technologies, Dalle Molle Institute for Artificial Intelligence Studies (IDSIA), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6962 Lugano-Viganello, Switzerland., Engeler L; Department for Environment Constructions and Design, Institute of Microbiology (IM), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6850 Mendrisio, Switzerland., Vermes N; Department of Innovative Technologies, Dalle Molle Institute for Artificial Intelligence Studies (IDSIA), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6962 Lugano-Viganello, Switzerland., Del Rio G; Department of Innovative Technologies, Dalle Molle Institute for Artificial Intelligence Studies (IDSIA), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6962 Lugano-Viganello, Switzerland., Guidi V; Department for Environment Constructions and Design, Institute of Microbiology (IM), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6850 Mendrisio, Switzerland., Tonolla M; Department for Environment Constructions and Design, Institute of Microbiology (IM), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6850 Mendrisio, Switzerland., Flacio E; Department for Environment Constructions and Design, Institute of Microbiology (IM), University of Applied Sciences and Arts of Southern Switzerland (SUPSI), 6850 Mendrisio, Switzerland.

Publikováno v: International journal of environmental research and public health [Int J Environ Res Public Health] 2022 Mar 09; Vol. 19 (6). Date of Electronic Publication: 2022 Mar 09.

Evidence for anaerobic oxidation of methane in sediments of a freshwater system (Lago di Cadagno)

Autor: Schubert, C., Vazquez, F., Lösekann-Behrens, T., Knittel, K., Tonolla, M., Boetius, A.

Publikováno v: FEMS Microbiology Ecology

Anaerobic oxidation of methane (AOM) has been investigated in sediments of a high alpine sulfate-rich lake. Hot spots of AOM could be identified based on geochemical and isotopic evidence. Very high fractionation of methane (α=1.031) during oxidatio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::30804d561e3a1a48b85fbdc1505e2270
http://doc.rero.ch/record/289850/files/76-1-26.pdf