Product Improvement as a Tool for Competition in Austrian Ski Schools: The Case of Ski School Toni Gruber

Autor: Toni Gruber, Ali Ozturen, Ebru Güneren Özdemir

Publikováno v: Volume: 3, Issue: 2 1-9
Journal of Multidisciplinary Academic Tourism
Disiplinlerarası Akademik Turizm Dergisi, Vol 3, Iss 2, Pp 1-9 (2018)

As skiing practice has not changed much in the past decades, an improved product is a necessity to be competitive in the market. The purpose of this study was to develop a new ski-instruction approach in the children’s market. A selection of 777 ch

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f42955d1ce28d13e5749d66fa06ed1d4
https://dergipark.org.tr/tr/pub/jomat/issue/40825/469586