Zobrazeno 1 - 10
of 71
pro vyhledávání: '"Tomoyuki Asaumi"'
Autor:
Takaaki Itonaga, Noriyuki Yanagida, Ken-ichi Nagakura, Tomoyuki Asaumi, Mai Tokunaga, Makoto Nishino, Kyohei Takahashi, Kiyotake Ogura, Sakura Sato, Motohiro Ebisawa
Publikováno v:
Allergology International, Vol 73, Iss 3, Pp 416-421 (2024)
Background: Low-dose oral food challenge (LD-OFC) is an approach to avoid complete elimination in high-risk patients with wheat allergy (WA). We examined the 3-year prognosis after LD-OFC among patients who passed and failed LD-OFC. Methods: Children
Externí odkaz:
https://doaj.org/article/3908dd5fb2c2472ca1debe13ec0a1a50
Autor:
Naoko Fusayasu, Tomoyuki Asaumi, Kyohei Takahashi, Ken-ichi Nagakura, Makoto Nishino, Sakura Sato, Noriyuki Yanagida, Motohiro Ebisawa
Publikováno v:
Allergology International, Vol 71, Iss 2, Pp 248-250 (2022)
Externí odkaz:
https://doaj.org/article/71505236f9f4473c82a372df409810e0
Autor:
Shigehito Emura, Noriyuki Yanagida, Sakura Sato, Ken-ichi Nagakura, Tomoyuki Asaumi, Yu Okada, Yumi Koike, Kiyotake Ogura, Katsuhito Iikura, Motohiro Ebisawa
Publikováno v:
World Allergy Organization Journal, Vol 13, Iss 3, Pp - (2020)
Background: Children who avoid cow’s milk (CM) because of food allergy may show disturbed growth. Calcium insufficiency, in particular, was reported among those who completely avoided dairy products. We retrospectively examined whether oral immunot
Externí odkaz:
https://doaj.org/article/dfd6211074a2425d8b3937e17993e3c6
Publikováno v:
Allergology International, Vol 67, Iss 3, Pp 364-370 (2018)
Background: Anaphylaxis and immediate-type fish roe allergies have been reported worldwide, and, in Japan, fish roe is the sixth most common food allergen. No oral food challenges (OFCs) have used pollock roe (PR), which is reported to have high cros
Externí odkaz:
https://doaj.org/article/3385aa7ae7a1491fb7fc6ea13a27ce03
Autor:
Noriyuki Yanagida, Sakura Sato, Kyohei Takahashi, Ken-ichi Nagakura, Kiyotake Ogura, Tomoyuki Asaumi, Motohiro Ebisawa
Publikováno v:
Allergology International, Vol 67, Iss 1, Pp 67-71 (2018)
Background: Buckwheat (BW) is a potentially life-threatening allergen. Usefulness of BW-specific immunoglobulin-E (BW-sIgE) level for diagnosis of BW allergy is controversial, while the skin prick test (SPT) is widely used because of its less invasiv
Externí odkaz:
https://doaj.org/article/6579c5274805411189cc8a82550176b1
Autor:
Kiyotaka Ohtani, Sakura Sato, Akinori Syukuya, Tomoyuki Asaumi, Kiyotake Ogura, Yumi Koike, Katsuhito Iikura, Noriyuki Yanagida, Takanori Imai, Motohiro Ebisawa
Publikováno v:
Allergology International, Vol 65, Iss 2, Pp 153-157 (2016)
Background: Hen's egg (HE) allergy develops during infancy. We investigated tolerance acquisition in Japanese children allergic to HE aging
Externí odkaz:
https://doaj.org/article/e968630e29624b1199adec2b8ddefc74
Autor:
Yu Okada, Noriyuki Yanagida, Sakura Sato, Ayako Ogawa, Kanako Ogura, Kenichi Nagakura, Shigehito Emura, Tomoyuki Asaumi, Hirotoshi Unno, Tetsuharu Manabe, Kiyotake Ogura, Katsuhito Iikura, Motohiro Ebisawa
Publikováno v:
Allergology International, Vol 64, Iss 2, Pp 192-193 (2015)
Externí odkaz:
https://doaj.org/article/640a9404c73f468c927e91891c33a523
Autor:
Kiwako Yamamoto-Hanada, Tohru Kobayashi, Masashi Mikami, Hywel C. Williams, Hirohisa Saito, Mayako Saito-Abe, Miori Sato, Makoto Irahara, Yumiko Miyaji, Fumi Ishikawa, Kunihiko Tsuchiya, Risa Tamagawa-Mineoka, Yuri Takaoka, Yutaka Takemura, Sakura Sato, Hiroyuki Wakiguchi, Miyuki Hoshi, Osamu Natsume, Fumiya Yamaide, Miwako Seike, Yukihiro Ohya, Kumiko Morita, Eisuke Inoue, Tatsuki Fukuie, Shigenori Kabashima, Yusuke Inuzuka, Koji Nishimura, Kenji Toyokuni, Hiroya Ogita, Tomoyuki Kiguchi, Kazue Yoshida, Jumpei Saito, Hajime Hosoi, Norito Katoh, Mariko Morimoto, Koji Masuda, Makoto Kameda, Amane Shigekawa, Koji Yamasaki, Megumi Nagai, Motohiro Ebisawa, Tomoyuki Asaumi, Takaaki Itonaga, Shunji Hasegawa, Hiroki Yasudo, Mizuho Nagao, Takao Fujisawa, Ryuhei Yasuoka, Toshiharu Fujiyama, Naoki Shimojo, Taiji Nakano, Yasuto Kondo, Yuji Mori, Takahiro Kawaguchi, Masaki Futamura, Kazumitsu Sugiura, Akiyo Nagai, Sachiko Kaburagi, Hiroshi Kitazawa, Hiroshi Kido, Shoji F. Nakayama
Publikováno v:
Journal of Allergy and Clinical Immunology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7b28eed1e42efc8a62f40befa2f60b6
https://doi.org/10.1016/j.jaci.2023.03.008
https://doi.org/10.1016/j.jaci.2023.03.008
Long‐term follow‐up of fixed low‐dose oral immunotherapy for children with severe cow’s milk allergy
Autor:
Ken-ichi Nagakura, Kyohei Takahashi, Sakura Sato, Tomoyuki Asaumi, Mari Takei, Motohiro Ebisawa, Noriyuki Yanagida, Makoto Nishino, Kiyotake Ogura, Yoko Miura
Publikováno v:
Pediatric Allergy and Immunology. 32:734-741
Background The efficacy and safety of cow's milk (CM) low-dose oral immunotherapy (LOIT) at one-year follow-up have been previously reported. We investigated the outcome of fixed long-term LOIT in children with severe CM allergy. Methods Children wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f89ed22e65ef99c717b8000672c77d0c
https://doi.org/10.1111/pai.13442
https://doi.org/10.1111/pai.13442
Autor:
Wako Ishida, Sakura Sato, Yasuko Shibukawa, Noriyuki Yanagida, Tomoyuki Asaumi, Akiko Murano, Kiyotake Ogura, Kiyotaka Ohtani, Ken-ichi Nagakura, Kyohei Takahashi, Hidetoshi Fujita, Motohiro Ebisawa, Shigehito Emura, Takatsugu Komata
Publikováno v:
Pediatric Allergy and Immunology. 32:612-615
Oral food challenges (OFCs) are becoming more important because of the move toward early food introduction, as well as the practice of offering low-dose OFCs to infants before starting daily ingestion of a small amount of food protein.1 Both approach
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::258b450d7fb9170821a2c8cb6f226325
https://doi.org/10.1111/pai.13428
https://doi.org/10.1111/pai.13428