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Gelatin microspheres crosslinked with γ‐ray: Preparation, sorption of proteins, and biodegradability
Publikováno v:
Journal of Applied Polymer Science. 91:3083-3087
A new type of gelatin microspheres was manufactured with the crosslinking method by using γ-ray irradiation. Microspheres thus obtained were characterized by microscopic observation and enzymatic degradability. The mean diameter of the microspheres
Autor:
Takuro Inagaki, Kazunori Tachibana, Atsuya Nishiyama, Takeo Kishimoto, Takashi Matsuhira, Masashi Mori, Tomotake Karino, Masatoshi Hara, Ai Nagayama
Initiation of DNA replication in eukaryotic cells is controlled through an ordered assembly of protein complexes at replication origins. The molecules involved in this process are well conserved but diversely regulated. Typically, initiation of DNA r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e0c55f24be90de4c1ba4ad08125a696
https://europepmc.org/articles/PMC2841915/
https://europepmc.org/articles/PMC2841915/
Publikováno v:
Journal of Applied Polymer Science; Mar2004, Vol. 91 Issue 5, p3083-3087, 5p