Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Tomislav Šperanda"'
Autor:
Tomislav Šperanda, Valentina Pavić, Zdenko Lončarić, Marcela Šperanda, Maja Popović, Vesna Gantner, Mislav Ðidara
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
Selenium (Se), an essential trace element for human and animal health, is covalently incorporated into amino acids, acts as a cofactor for antioxidant enzymes, and is involved in the maintenance of the immune system. The main goal of this investigati
Externí odkaz:
https://doaj.org/article/663d6a091eba4c4a8d77a62c04a8b288
Autor:
Marcela Šperanda, Tomislav Šperanda, Mislav Đidara, Zvonko Antunović, Matija Domaćinović, Danijela Samac, Josip Novoselec, Mirela Pavić
Publikováno v:
Poljoprivreda, Vol 19, Iss 1, Pp 70-75 (2013)
Two groups of weaned piglets (N=46), crossbreed (SLxLW) x Pietrain, the same sex proportions, aged 28 days were involved in the investigation. Piglets from all groups were fed mixture for weaned piglets with 22% of crude protein and 13.84 MJ ME/kg un
Externí odkaz:
https://doaj.org/article/aa600fa197584e85b2198a8e6d964030
Changes of thyroid hormones concentration in blood of sheep depending on age and reproductive status
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 3s, Pp 208-210 (2010)
The influence of the reproductive status was tested in the blood serum of 30 sheep (10 pregnant sheep on the 15th day prior to lambing, 10 lactating sheep on the 20th day of the lactation and 10 non-pregnant sheep). The influence of age was determine
Externí odkaz:
https://doaj.org/article/e6d8c19d7011451e8fd11c31540f403a
EFFECT OF SELENIUM SUPPLEMENTATION ON PIG PRODUCTION PROPERTIES, ANTIOXIDANT STATUS AND MEAT QUALITY
Autor:
Tomislav Šperanda
Publikováno v:
Poljoprivreda, Vol 19, Iss 2, Pp 70-71 (2013)
Food containing functional ingredients to achieve a positive effect on health and reducing the risk of infection is increasing production. It is also very important to improve the quality of pork with respect to change the genetic makeup of pigs that
Externí odkaz:
https://doaj.org/article/cc95b610e2984f71992c46720d8194fb
Publikováno v:
Poljoprivreda, Vol 9, Iss 1 (2003)
Investigation of fattening and slaughter traits was conducted with crossbreeds between Swedish Landrace and Large White (SL x LW), Swedish Landrace and Pietrain (SL x P) as well as between Large White and Pietrain (LW x P). The pigs were fed in the
Externí odkaz:
https://doaj.org/article/8084ddbfcec740558863ba8200b824ba
Autor:
Mislav Ðidara, Zdenko Lončarić, Tomislav Šperanda, Valentina Pavić, Marcela Šperanda, Vesna Gantner, Maja Popović
Publikováno v:
Frontiers in Veterinary Science
Frontiers in Veterinary Science, Vol 8 (2021)
Frontiers in Veterinary Science, Vol 8 (2021)
Selenium (Se), an essential trace element for human and animal health, is covalently incorporated into amino acids, acts as a cofactor for antioxidant enzymes, and is involved in the maintenance of the immune system. The main goal of this investigati
Publikováno v:
European Journal of Wildlife Research. 57:349-353
Interest for breeding mouflons in Europe is growing by the day, so it is important to extend our knowledge regarding their physiology. To establish reference intervals of biochemical values for mouflon (Ovis orientalis musimon), serum samples from 35
Autor:
Željko Grabarević, Vatroslav Šerić, Đuro Senčić, Branko Liker, Zvonko Antunović, Dražen Grgurić, Zvonimir Steiner, Tomislav Šperanda, Marcela Šperanda
Publikováno v:
Acta veterinaria. 56:121-136
The effect of zeolite clinoptilolite (CLIN) on some metabolic parameters in blood serum and haematological values in weaned piglets fed with increased levels of zearalenone (ZEN) was investigated over a 14-day period. The research involved four group
Changes of thyroid hormones concentration in blood of sheep depending on age and reproductive status
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 3s, Pp 208-210 (2010)
The influence of the reproductive status was tested in the blood serum of 30 sheep (10 pregnant sheep on the 15th day prior to lambing, 10 lactating sheep on the 20th day of the lactation and 10 non-pregnant sheep). The influence of age was determine
Autor:
Brigita Hengl, Marcela Šperanda, dr.h.c. Gordana Kralik, Mislav Đidara, mr. Tomislav Šperanda, Slobodan Lilić
Publikováno v:
MESO: Prvi hrvatski časopis o mesu
Volume XIV
Issue 4
Volume XIV
Issue 4
Sažetak Cilj pokusa bio je utvrditi utjecaj kombinacije komponenti eteričnih ulja (karvakrol, kapsaicin i cinemaldehid) i utjecaj kombinacije eteričnih ulja (citrus i komorač) na proizvodne karakteristike pilića u tovu, na karakteristike pileće