Rice-derived arabinoxylan fibers are particle size-dependent inducers of trained immunity in a human macrophage-intestinal epithelial cell co-culture model

Autor: Moerings, Bart G.J., Abbring, Suzanne, Tomassen, Monic M.M., Schols, Henk A., Witkamp, Renger F., van Norren, Klaske, Govers, Coen, van Bergenhenegouwen, Jeroen, Mes, Jurriaan J.

Publikováno v: In Current Research in Food Science 2024 8

Dietary fat induced chylomicron-mediated LPS translocation in a bicameral Caco-2cell model

Autor: Tomassen, Monic M.M., Govers, Coen, Vos, A.P., de Wit, Nicole J.W.

Publikováno v: Lipids in Health and Disease, 22(1)
Lipids in Health and Disease 22 (2023) 1

Background There is increasing evidence that dietary fat, especially saturated fat, promotes the translocation of lipopolysaccharide (LPS) via chylomicron production in the gut. Chylomicrons can subsequently transport LPS to other parts of the body,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::310d55cd5c9fe4928b9684e538bd4091
https://doi.org/10.1186/s12944-022-01754-3

A combined microphysiological-computational omics approach in dietary protein evaluation

Autor: Jochems, Paulus G.M., Keusters, Willem R., America, Antoine H.P., Rietveld, Pascale C.S., Bastiaan-Net, Shanna, Ariëns, Renata M.C., Tomassen, Monic M.M., Lewis, Fraser, Li, Yang, Westphal, Koen G.C., Garssen, Johan, Wichers, Harry J., van Bergenhenegouwen, Jeroen, Masereeuw, Rosalinde, Afd Pharmacology, Pharmacology

Publikováno v: npj Science of Food, Vol 4, Iss 1, Pp 1-9 (2020)
npj Science of Food, 4(1)
npj Science of Food, 4(1). Nature Publishing Group
npj Science of Food 4 (2020) 1
NPJ Science of Food

Food security is under increased pressure due to the ever-growing world population. To tackle this, alternative protein sources need to be evaluated for nutritional value, which requires information on digesta peptide composition in comparison to est

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b81d9e6b51bee1fd7cbf9208dfd5ae71
https://doi.org/10.1038/s41538-020-00082-z

Inhibition of α-glucosidases by tea polyphenols in rat intestinal extract and Caco-2 cells grown on Transwell.

Autor: Kan, Lijiao¹ (AUTHOR), Capuano, Edoardo¹ (AUTHOR), Fogliano, Vincenzo¹ (AUTHOR), Verkerk, Ruud¹ (AUTHOR), Mes, Jurriaan J.² (AUTHOR), Tomassen, Monic M.M.² (AUTHOR), Oliviero, Teresa¹ (AUTHOR) teresa.oliviero@wur.nl

Publikováno v: Food Chemistry. Nov2021, Vol. 361, pN.PAG-N.PAG. 1p.