Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Tomas E Gomez Alvarez-Arenas"'
Autor:
Yirui Zhu, Jiulin Shi, Tomas E. Gomez Alvarez-arenas, Chenxi Li, Haohao Wang, Hongling Cai, Dong Zhang, Xingdao He, Xiaoshan Wu
Publikováno v:
APL Bioengineering, Vol 7, Iss 4, Pp 046107-046107-11 (2023)
Recently, supershear Rayleigh waves (SRWs) have been proposed to characterize the biomechanical properties of soft tissues. The SRWs propagate along the surface of the medium, unlike surface Rayleigh waves, SRWs propagate faster than bulk shear waves
Externí odkaz:
https://doaj.org/article/e602598bb8d24217aa2cd7eef0ae2eff
Publikováno v:
Elektronika ir Elektrotechnika, Vol 25, Iss 1, Pp 18-25 (2019)
Estimation of the output impedance of ultrasonic transducers is required for electrical matching circuits design and for receiving amplifiers noise optimization. This paper presents a simple technique for transducer output impedance estimation using
Externí odkaz:
https://doaj.org/article/b8d820be6caa4993a7d6994451411a7a
Assessment of Textural Properties of Puffed Corn Cakes during Storage at Different Relative Humidity
Autor:
Virginia Sanchez-Jimenez, Tomas E. Gomez Alvarez-Arenas, Marta Rincón, Jose Benedito, Jose V. Garcia-Perez
Publikováno v:
Foods, Vol 11, Iss 18, p 2882 (2022)
Moisture adsorption is considered a critical factor during production and shelf-life of puffed corn cakes (PCC). This study aims to develop and validate an instrumental method and a mathematical model for the characterization of the textural modifica
Externí odkaz:
https://doaj.org/article/54cd7221e7404287996cfad08be27790
Autor:
Yirui Zhu, Yanzhi Zhao, Jiulin Shi, Tomas E. Gomez Alvarez‐arenas, Hongwei Yang, Hongling Cai, Dong Zhang, Xingdao He, Xiaoshan Wu
Publikováno v:
Journal of Biophotonics.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c69df9b325260f2eec4936d8ea7a5f5
https://doi.org/10.1002/jbio.202300074
https://doi.org/10.1002/jbio.202300074
Autor:
Virginia Sanchez-Jimenez, Gentil A. Collazos-Escobar, Alberto González-Mohino, Tomas E. Gomez Alvarez-Arenas, Jose Benedito, Jose V. Garcia-Perez
Publikováno v:
Food Control. 148:109653
10 páginas, 8 figuras, 2 tablas
Air-coupled ultrasound could be considered a suitable on-line technique for the non-invasive industrial testing of potato products manufactured in slices such as dried, fried or baked potato chips. Thus, the aim
Air-coupled ultrasound could be considered a suitable on-line technique for the non-invasive industrial testing of potato products manufactured in slices such as dried, fried or baked potato chips. Thus, the aim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a83243192fd9a79a74a14cd07dc55bfc
https://doi.org/10.1016/j.foodcont.2023.109653
https://doi.org/10.1016/j.foodcont.2023.109653
Autor:
Elena M Shembel, Vlad I Redko, Tomas E Gomez Alvarez-Arenas, Jorge Camacho Sosa Dias, Dayal T. Meshri, Sanjay D. Meshri, Robert L. Adams, N.C. Mathur
Publikováno v:
ECS Meeting Abstracts. :253-253
The safety and reliability of Li batteries are determined mainly by its basic design and chemistry. However, without adequate quality control during manufacture, defects in even the best designs can lead to inconsistent performance and early failure.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b6414fc5c2d946f58a8b66112311409d
https://doi.org/10.1149/ma2016-03/2/253
https://doi.org/10.1149/ma2016-03/2/253
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