Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Tomáš KANKA"'
Publikováno v:
Potravinarstvo, Vol 14, Pp 135-141 (2020)
The aim of this study was to compare the quality of musculus longissimus dorsi in the breeds of Mangalitsa and Large White with regard to the slaughter weight. Large White (LW) breed and White Mangalitsa (Ma) breed were used in the experiment. The sy
Externí odkaz:
https://doaj.org/article/98ffb30434fc4c8b93d4e58b825fd2ec
Publikováno v:
Acta Fytotechnica et Zootechnica, Vol 22, Iss 4, Pp 124-129 (2019)
Externí odkaz:
https://doaj.org/article/1a0c49e9431941cb8909cd0ee8e5d73f
Autor:
Tomáš Kanka, Radovan Kasarda, Michal Rolinec, Ivan Imrich, Branislav Gálik, Miroslav Juráček, Ondrej Bučko, Ondrej Hanušovský
Publikováno v:
Journal of Central European Agriculture, Vol 20, Iss 1, Pp 93-98 (2019)
Count of red deer in some areas of Slovak republic exceeds standard count. To these areas belongs as well Protected Landscape Area Štiavnické vrchy (N48°24'42'' E18°52'21''). High count of is a risk for spread of viral, bacterial as well as paras
Externí odkaz:
https://doaj.org/article/037dcd49ab2c4a658c5d70367e05f152
Publikováno v:
Acta Fytotechnica et Zootechnica, Vol 19, Iss 2, Pp 35-40 (2016)
The aim of this study was to evaluate the influence of claw disorders on claw formation, production and reproduction performance of Holstein and Slovak Simmental dairy cows. Claw formation after functional trimming was evaluated by measurement of cla
Externí odkaz:
https://doaj.org/article/86ccd0fcf9e24d5e82bada06c7461880
Autor:
Michal ROLINEC, Daniel Bíro, Pavel Šťastný, Tomáš KANKA, Branislav Gálik, Milan Šimko, Miroslav Juráček, Zuzana Schubertová
Publikováno v:
Journal of Central European Agriculture, Vol 16, Iss 4, Pp 399-409 (2015)
The aim of this study was to analyze the development of white blood cells in blood of neonatal piglets immediately after birth and colostrum intake. Together 8 newborn piglets (Large white) were included in this study. Piglets were during whole exper
Externí odkaz:
https://doaj.org/article/62ab7a2e1f134c9ab911d6dfff8819be
Autor:
Ivan Imrich, Róbert Toman, Martina Pšenková, Eva Mlyneková, Tomáš Kanka, Juraj Mlynek, Barbora Pontešová
Publikováno v:
Science, Technology and Innovation. 13:22-27
The aim of this study was to evaluate the influence of environmental housing conditions on the milk yield of dairy cows. Measurements were taken in the summer period from June to September 2020 and in the winter period during January 2021 on a large-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f831976d1b00e376fac7b99dc1b7dda4
https://doi.org/10.5604/01.3001.0015.5609
https://doi.org/10.5604/01.3001.0015.5609
Autor:
Darius Kokoszyński, Petra Neirurerová, Tomáš Kanka, Cyril Hrnčár, Jaroslav Andreji, Henrieta Arpášová, Martin Fik
Publikováno v:
Acta fytotechnica et zootechnica. 24:155-160
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9e982a16794e171c7454ae58af0e768
https://doi.org/10.15414/afz.2021.24.02.155-160
https://doi.org/10.15414/afz.2021.24.02.155-160
Autor:
Ivan Imrich, Jana Ivanič-Porhajášová, Martin Massányi, Tomáš Kanka, Eva Mlyneková, Dušan Solár, Eva Strapáková
Publikováno v:
Acta fytotechnica et zootechnica. 24:145-149
Article Details: Received: 2020-10-15 | Accepted: 2020-11-27 | Available online: 2021-01-31 https://doi.org/10.15414/afz.2021.24.mi-prap.145-149 The aim of the study was to determine the effect of training process on changes of quantitative and quali
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0824008b414e6ed33807e3955ab0e4ca
https://doi.org/10.15414/afz.2021.24.mi-prap.145-149
https://doi.org/10.15414/afz.2021.24.mi-prap.145-149
Autor:
Martin Fik, Eva Mlyneková, Ivan Imrich, Tomáš Kanka, Cyril Hrnčár, Michal Rolinec, Radovan Kasarda
Publikováno v:
Acta fytotechnica et zootechnica. 24:89-92
Article Details: Received: 2020-10-14 | Accepted: 2020-11-27 | Available online: 2021-01-31 https://doi.org/10.15414/afz.2021.24.mi-prap.89-92 High-yielding dairy cows have several critical periods during lactation. These include the drying period, p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1177fff7e55958dd818136b21288f17
https://doi.org/10.15414/afz.2021.24.mi-prap.89-92
https://doi.org/10.15414/afz.2021.24.mi-prap.89-92
Publikováno v:
Acta fytotechnica et zootechnica. 24:45-48
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::84186b63e162fa04d2640a062f2ef975
https://doi.org/10.15414/afz.2021.24.mi-prap.45-48
https://doi.org/10.15414/afz.2021.24.mi-prap.45-48