Zobrazeno 1 - 10
of 132
pro vyhledávání: '"Tolimir, N."'
Autor:
Djekić I; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Zemun, Serbia., Smigic N; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Zemun, Serbia., Miloradovic Z; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Zemun, Serbia., Aleksic B; Dairy Institute, Smolucska 11, 11070 Belgrade, Serbia., Maslovarić M; Institute for Science Application in Agriculture, Despota Stefana 68b, 11108 Belgrade, Serbia., Jovanović R; Institute for Science Application in Agriculture, Despota Stefana 68b, 11108 Belgrade, Serbia., Tolimir N; Institute for Science Application in Agriculture, Despota Stefana 68b, 11108 Belgrade, Serbia., Pudja P; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Zemun, Serbia., Miocinovic J; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Zemun, Serbia.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Aug 05; Vol. 13 (15). Date of Electronic Publication: 2024 Aug 05.
Akademický článek
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Autor:
Stefanović D; Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia., Marinković D; Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia., Trailović S; Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia., Vasiljević M; Patent Co., DOO, Vlade Ćetkovića 1A, 24211 Mišićevo, Serbia., Farkaš H; Patent Co., DOO, Vlade Ćetkovića 1A, 24211 Mišićevo, Serbia., Raj J; Patent Co., DOO, Vlade Ćetkovića 1A, 24211 Mišićevo, Serbia., Tolimir N; Institute for Science Application in Agriculture, 11000 Belgrade, Serbia., Radulović S; Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia., Nešić V; Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia., Trailović JN; Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia., Petrujkić B; Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia.
Publikováno v:
Microorganisms [Microorganisms] 2023 Feb 24; Vol. 11 (3). Date of Electronic Publication: 2023 Feb 24.
Autor:
Tolimir, N.1 ntolimir@ipn.co.rs, Perić, L.2, Milošević, N.2, Đukić -- Stojčić, M.2, Jovanović, R.1, Bogdanović, V.3
Publikováno v:
Biotechnology in Animal Husbandry. 2012, Vol. 28 Issue 3, p415-424. 10p.
Autor:
Tolimir, N.1 ntolimir@ipn.co.rs, Perić, L.2, Milošević, N.2, Đukić-Stojčić, M.2, Bogdanović, V.3, Jovanović, R.1
Publikováno v:
Biotechnology in Animal Husbandry. 2013, Vol. 29 Issue 3, p483-492. 10p.
EFFECT OF PHYTOGENIC ADDITIVES ON PERFORMANCE, MORPHOLOGY AND CAECAL MICROFLORA OF BROILER CHICKENS.
Autor:
Vukić-Vranješ, M.1 marinavranjes@vinfeed.com, Tolimir, N.1, Vukmirović, Đ.2, Čolović, R.2, Stanaćev, V.3, Ikonić, P.2, Pavkov, S.4
Publikováno v:
Biotechnology in Animal Husbandry. 2013, Vol. 29 Issue 2, p311-319. 9p.
Akademický článek
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Autor:
Rajičić, V., Mitrović, S., Bogosavljević-Bošković, Snežana, Milivojević, J., Staletić, M., Djermanović, Vladan, Tolimir, N.
Publikováno v:
Biotechnology in Animal Husbandry
The aim of this work was parallel investigation of the producing characteristics of light line hen hybrids. Investigation enclosed two hen proveniences: Hisex Brown and Shawer 579. Within the period of 19 up to 63 weeks we followed next parameters: e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10029::573516d98d8f797710e68c0a48a6dd5d
http://aspace.agrif.bg.ac.rs/bitstream/id/326/1373.pdf
http://aspace.agrif.bg.ac.rs/bitstream/id/326/1373.pdf
Akademický článek
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Autor:
Maslovarić MD; a Institute for Science Application in Agriculture , Belgrade , Serbia.; b Faculty of Technology , University of Novi Sad , Novi Sad , Serbia., Vukmirović Đ; c Institute of Food Technology in Novi Sad , University of Novi Sad , Novi Sad , Serbia., Pezo L; d Institute of General and Physical Chemistry , University of Belgrade , Belgrade , Serbia., Čolović R; c Institute of Food Technology in Novi Sad , University of Novi Sad , Novi Sad , Serbia., Jovanović R; a Institute for Science Application in Agriculture , Belgrade , Serbia., Spasevski N; d Institute of General and Physical Chemistry , University of Belgrade , Belgrade , Serbia., Tolimir N; a Institute for Science Application in Agriculture , Belgrade , Serbia.
Publikováno v:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2017 Aug; Vol. 34 (8), pp. 1353-1363.