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Autor:
Toledo, Ana Louise de
Rações de aves, formuladas sob o conceito de aminoácidos digestíveis, podem ter reduzidos os níveis protéicos sem prejuízos às necessidades das aves. Dois experimentos foram conduzidos com o objetivo de avaliar a exigência de lisina digestí
Autor:
Trindade Neto, Messias Alves da, Toledo, Ana Louise de, Takeara, Paula, Kobashigawa, Estela, Donato, Daniella Carolina Zanardo, Albuquerque, Ricardo de
Publikováno v:
Revista Brasileira de Zootecnia, Volume: 40, Issue: 3, Pages: 609-615, Published: MAR 2011
One thousand and fifty (1,050) Ross male broilers from 23 to 36 days of age were used to evaluate the dietary effects of levels of lysine. It was used a random block design with 5 levels of digestible lysine (0.95; 1.00; 1.05; 1.10 and 1.15%). Each l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::098cfebdb2d98208884b80f72dbb14b0
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000300020&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000300020&lng=en&tlng=en