A gene regulatory system that directs gene expression at the 32-cell stage.

Autor: Tokuoka M; Department of Advanced Medical Technologies, National Cerebral 10 and Cardiovascular Center Research Institute (NCVC), Suita, Osaka, Japan.

Publikováno v: Genesis (New York, N.Y. : 2000) [Genesis] 2023 Nov; Vol. 61 (6), pp. e23545. Date of Electronic Publication: 2023 Aug 28.

A gene regulatory system that directs gene expression at the 32‐cell stage.

Autor: Tokuoka, Miki

Publikováno v: Genesis: The Journal of Genetics & Development; Nov2023, Vol. 61 Issue 6, p1-3, 3p

Identification of Capsular Polysaccharide Synthesis Loci Determining Bacteriophage Susceptibility in Tetragenococcus halophilus.

Autor: Wakinaka T; Manufacturing Division, Yamasa Corporation, Choshi, Japan., Matsutani M; NODAI Genome Research Center, Tokyo University of Agriculture, Tokyo, Japan., Watanabe J; Manufacturing Division, Yamasa Corporation, Choshi, Japan.; Faculty of Food and Agricultural Sciences, Fukushima University, Fukushima, Japan.; Institute of Fermentation Sciences, Fukushima University, Fukushima, Japan., Mogi Y; Manufacturing Division, Yamasa Corporation, Choshi, Japan., Tokuoka M; Department of Fermentation Science, Faculty of Applied Biosciences, Tokyo University of Agriculture, Tokyo, Japan., Ohnishi A; Department of Fermentation Science, Faculty of Applied Biosciences, Tokyo University of Agriculture, Tokyo, Japan.

Publikováno v: Microbiology spectrum [Microbiol Spectr] 2023 Jun 15; Vol. 11 (3), pp. e0038523. Date of Electronic Publication: 2023 May 08.

Regulators specifying cell fate activate cell cycle regulator genes to determine cell numbers in ascidian larval tissues.

Autor: Kobayashi K; Laboratory of Cell and Developmental Biology, Graduate School of Bioscience, Tokyo Institute of Technology, Yokohama 226-8501, Japan., Tokuoka M; Laboratory of Cell and Developmental Biology, Graduate School of Bioscience, Tokyo Institute of Technology, Yokohama 226-8501, Japan.; Department of Zoology, Graduate School of Science, Kyoto University, Kyoto 606-8502, Japan., Sato H; Laboratory of Cell and Developmental Biology, Graduate School of Bioscience, Tokyo Institute of Technology, Yokohama 226-8501, Japan., Ariyoshi M; Department of Chemistry and Biotechnology, Faculty of Science and Technology, Kochi University, Kochi 780-8520, Japan., Kawahara S; Department of Chemistry and Biotechnology, Faculty of Science and Technology, Kochi University, Kochi 780-8520, Japan., Fujiwara S; Department of Chemistry and Biotechnology, Faculty of Science and Technology, Kochi University, Kochi 780-8520, Japan., Kishimoto T; Laboratory of Cell and Developmental Biology, Graduate School of Bioscience, Tokyo Institute of Technology, Yokohama 226-8501, Japan., Satou Y; Department of Zoology, Graduate School of Science, Kyoto University, Kyoto 606-8502, Japan.

Publikováno v: Development (Cambridge, England) [Development] 2022 Nov 15; Vol. 149 (22). Date of Electronic Publication: 2022 Nov 16.

Adjacent double branches exist in the branching structure of starch.

Autor: Honda C; Graduate School of Agriculture, Department of Fermentation Science and Technology, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan; Department of Nutritional Science and Food Safety, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan; Department of Food Science and Biotechnology, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka, 422-8526, Japan., Kaneko A; Department of Fermentation Science, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan., Katsuta R; Department of Chemistry for Life Sciences and Agriculture, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan., Tokuoka M; Graduate School of Agriculture, Department of Fermentation Science and Technology, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan; Department of Fermentation Science, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan. Electronic address: m3tokuok@nodai.ac.jp.

Publikováno v: Carbohydrate research [Carbohydr Res] 2022 Sep; Vol. 519, pp. 108628. Date of Electronic Publication: 2022 Jun 30.