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Akademický článek

Anopheles gambiae on remote islands in the Indian Ocean: origins and prospects for malaria elimination by genetic modification of extant populations

Autor: Robert E. Ditter, Melina Campos, Marc W. Crepeau, João Pinto, Ali Toilibou, Yssouf Amina, Luciano Michaël Tantely, Romain Girod, Yoosook Lee, Anthony J. Cornel, Gregory C. Lanzaro

Publikováno v: Scientific Reports, Vol 13, Iss 1, Pp 1-10 (2023)

Abstract The mosquito Anopheles gambiae s.s. is a primary malaria vector throughout sub-Saharan Africa including the islands of the Comoros archipelago (Anjouan, Grande Comore, Mayotte and Mohéli). These islands are located at the northern end of th

Externí odkaz: https://doaj.org/article/257bf169501c4d68a5ec3a44afe1f462

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Akademický článek

Population Genetics of Anopheles pretoriensis in Grande Comore Island

Autor: Melina Campos, Nikita Patel, Carly Marshall, Hans Gripkey, Robert E. Ditter, Marc W. Crepeau, Ali Toilibou, Yssouf Amina, Anthony J. Cornel, Yoosook Lee, Gregory C. Lanzaro

Publikováno v: Insects, Vol 14, Iss 1, p 14 (2022)

Anopheles pretoriensis is widely distributed across Africa, including on oceanic islands such as Grande Comore in the Comoros. This species is known to be mostly zoophylic and therefore considered to have low impact on the transmission of human malar

Externí odkaz: https://doaj.org/article/791c8407710e4149a7041daf54e8fff2

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Akademický článek

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Akademický článek

Phytochemical Composition, Antibacterial Activity, and Antioxidant Properties of the Artocarpus altilis Fruits to Promote Their Consumption in the Comoros Islands as Potential Health-Promoting Food or a Source of Bioactive Molecules for the Food Industry

Autor: Toilibou Soifoini, Dario Donno, Victor Jeannoda, Danielle Doll Rakoto, Ahmed Msahazi, Saidi Mohamed Mkandzile Farhat, Mouandhoime Zahahe Oulam, Gabriele Loris Beccaro

Publikováno v: Foods, Vol 10, Iss 9, p 2136 (2021)

The present study aimed to evaluate the health-promoting potential of breadfruit (Artocarpus altilis (Parkinson) Fosberg, Moraceae family), a traditional Comorian food, considering the sample variability according to geographic localisation. Moreover

Externí odkaz: https://doaj.org/article/9b00deb1f1b4493f82612606fb086c46

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Akademický článek

Bioactive Compounds, Nutritional Traits, and Antioxidant Properties of Artocarpus altilis (Parkinson) Fruits: Exploiting a Potential Functional Food for Food Security on the Comoros Islands

Autor: Toilibou Soifoini, Dario Donno, Victor Jeannoda, Ernest Rakotoniaina, Soule Hamidou, Said Mohamed Achmet, Noe Rene Solo, Kamaleddine Afraitane, Cristina Giacoma, Gabriele Loris Beccaro

Publikováno v: Journal of Food Quality, Vol 2018 (2018)

Comoros Union presents a considerable biodiversity of food resources that are neglected or still not valorised, as breadfruit. This study aimed to evaluating nutritional and nutraceutical traits of Artocarpus altilis (Parkinson) Fosberg by characteri

Externí odkaz: https://doaj.org/article/ca9fc1d7577845778c47108df545e20a

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Akademický článek

MALDI-TOF MS identification of Anopheles gambiae Giles blood meal crushed on Whatman filter papers.

Autor: Sirama Niare, Lionel Almeras, Fatalmoudou Tandina, Amina Yssouf, Affane Bacar, Ali Toilibou, Ogobara Doumbo, Didier Raoult, Philippe Parola

Publikováno v: PLoS ONE, Vol 12, Iss 8, p e0183238 (2017)

Identification of the source of mosquito blood meals is an important component for disease control and surveillance. Recently, matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) profiling has emerged as an eff

Externí odkaz: https://doaj.org/article/f746c2073bb145bf83fc94ca928a3743

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Akademický článek

Reorienting Systematic Conservation Assessment for Effective Conservation Planning

Autor: SEWALL, BRENT J., FREESTONE, AMY L., MOUTUI, MOHAMED F. E., TOILIBOU, NASSURI, SAÏD, ISHAKA, TOUMANI, SAINDOU M., ATTOUMANE, DAOUD, IBOURA, CHEIKH M.

Publikováno v: Conservation Biology, 2011 Aug 01. 25(4), 688-696.

Externí odkaz: https://www.jstor.org/stable/27976528

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Traditional Foods and Sustainable Rural Development: Exploiting the Case of the Comoros Tea as a Potential Source of Bioactive Compounds

Autor: Saandia Hassani, Giovanni Gamba, Gabriele Loris Beccaro, Dario Donno, Maria Gabriella Mellano, Isidoro Riondato, Toilibou Sofoini

Publikováno v: Sustainability
Volume 13
Issue 11
Sustainability, Vol 13, Iss 5815, p 5815 (2021)

Although modern medicine is available in many developing countries, such as the Comoros Islands, the primary health-care needs of the local population are based on traditional foods and beverages derived from natural resources and medicinal plants fo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e23346d6772433272805927e8266d2d

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