Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Tkalec VJ"'
Autor:
Zadravec M; Croatian Veterinary Institute, Savska cesta 143, 10000 Zagreb, Croatia. Electronic address: zadravec@veinst.hr., Lešić T; Croatian Veterinary Institute, Savska cesta 143, 10000 Zagreb, Croatia. Electronic address: lesic@veinst.hr., Brnić D; Croatian Veterinary Institute, Savska cesta 143, 10000 Zagreb, Croatia. Electronic address: brnic@veinst.hr., Pleadin J; Croatian Veterinary Institute, Savska cesta 143, 10000 Zagreb, Croatia. Electronic address: pleadin@veinst.hr., Kraak B; Westerdijk Fungal Biodiversity Institute, Uppsalalaan 8, 3584 CT, Utrecht, Netherlands. Electronic address: b.kraak@wi.knaw.nl., Jakopović Ž; Faculty of Food Technology and Biotechnology, Pierottijeva 6, 10000 Zagreb, Croatia. Electronic address: zjakopovic@pbf.hr., Perković I; Croatian Veterinary Institute, Veterinary Department Vinkovci, J. Kozarca 24, 32100 Vinkovci, Croatia. Electronic address: iperkovic@veinst.hr., Vahčić N; Faculty of Food Technology and Biotechnology, Pierottijeva 6, 10000 Zagreb, Croatia. Electronic address: nvahcic@pbf.hr., Tkalec VJ; Croatian Veterinary Institute, Veterinary Department Križevci, Ivana Zakmardija Dijankovečkog 10, 48260 Križevci, Croatia. Electronic address: jaki.vzk@veinst.hr., Houbraken J; Westerdijk Fungal Biodiversity Institute, Uppsalalaan 8, 3584 CT, Utrecht, Netherlands. Electronic address: j.houbraken@wi.knaw.nl.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2023 Dec 02; Vol. 406, pp. 110404. Date of Electronic Publication: 2023 Sep 22.
Autor:
Mladenović KG; Faculty of Science, Department of Biology and Ecology, University of Kragujevac, Radoja Domanovića 12, 34000, Kragujevac, Republic of Serbia. katarina.mladenovic@pmf.kg.ac.rs.; Institute for Information Technologies, Department of Science, University of Kragujevac, JovanaCvijica Bb, 34000, Kragujevac, Republic of Serbia. katarina.mladenovic@pmf.kg.ac.rs., Grujović MŽ; Faculty of Science, Department of Biology and Ecology, University of Kragujevac, Radoja Domanovića 12, 34000, Kragujevac, Republic of Serbia.; Institute for Information Technologies, Department of Science, University of Kragujevac, JovanaCvijica Bb, 34000, Kragujevac, Republic of Serbia., Kiš M; Laboratory for Food and Feed Microbiology, Croatian Veterinary Institute, Veterinary Institute Križevci, Zakmardijeva 10, 48260, Križevci, Croatia., Furmeg S; Laboratory for Food and Feed Microbiology, Croatian Veterinary Institute, Veterinary Institute Križevci, Zakmardijeva 10, 48260, Križevci, Croatia., Tkalec VJ; Laboratory for Food and Feed Microbiology, Croatian Veterinary Institute, Veterinary Institute Križevci, Zakmardijeva 10, 48260, Križevci, Croatia., Stefanović OD; Faculty of Science, Department of Biology and Ecology, University of Kragujevac, Radoja Domanovića 12, 34000, Kragujevac, Republic of Serbia., Kocić-Tanackov SD; Faculty of Technology, University in Novi Sad, Cara Lazara 1, 21000, Novi Sad, Republic of Serbia.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2021 Dec; Vol. 105 (23), pp. 8615-8627. Date of Electronic Publication: 2021 Nov 03.