Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Tinghui LIU"'
Autor:
Junlin DENG, Chen XIA, Kaijun YANG, Tinghui LIU, Jian CHEN, Shigang XIE, Zhuoya XIANG, Xing YANG, Boyu ZHU, Manyou YU
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 21, Pp 246-253 (2024)
This study focused on the extraction and analysis of β-glucan, free and bound phenols, total phenolic content (TPC), and total flavonoid content (TFC) from whole grain, rice, and bran of purple and glutinous hulless barley, and assessment of the ant
Externí odkaz:
https://doaj.org/article/9d0a4a107fc645bca95ef3de2e9c5551
Autor:
Junlin Deng, Manyou Yu, Yuehang Yang, Tinghui Liu, Zhuoya Xiang, Jian Chen, Kaijun Yang, Ruiling Zhan, Boyu Zhu, Yongqing Zhu, Xing Yang, Yan Wan, Chen Xia
Publikováno v:
Arabian Journal of Chemistry, Vol 17, Iss 3, Pp 105644- (2024)
Anthocyanidins and flavonoids are important components in plant. In present study, the anthocyanidins and flavonoids in black hulless barley bran were identified by operating UPLC-QTOF-MS/MS. Among them, chrysoeriol 7-O-glucouronid, luteolin 7-O-gluc
Externí odkaz:
https://doaj.org/article/443a5737d5d84742b519fd8c8c2989dd
Autor:
Chaoqun Yi, Dong Teng, Jiaoxin Xie, Haoyu Tang, Danyang Zhao, Xiaoxu Liu, Tinghui Liu, Wei Ding, Adel Khashaveh, Yongjun Zhang
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
The Aphis gossypii is a major threat of cotton worldwide due to its short life cycle and rapid reproduction. Chemical control is the primary method used to manage the cotton aphid, which has significant environmental impacts. Therefore, prioritizing
Externí odkaz:
https://doaj.org/article/af364c4681894640912cd07a608e93fc
Publikováno v:
Arabian Journal of Chemistry, Vol 14, Iss 12, Pp 103447- (2021)
Hulless barley contains phenolic compounds and possesses various antioxidant activities. To clarify the effects of thermal processing and in vitro digestion on the release of phenolic compounds in hulless barley, we studied the phenolic components an
Externí odkaz:
https://doaj.org/article/97f8a11712214e788e6d3036625b3242
Publikováno v:
Frontiers in Physiology, Vol 12 (2021)
Reverse transcriptase-quantitative polymerase chain reaction (RT-qPCR) is an accurate and convenient technique for quantifying expression levels of the target genes. Selection of the appropriate reference gene is of the vital importance for RT-qPCR a
Externí odkaz:
https://doaj.org/article/d092071159834a9481b4827c0825e90a
Autor:
Chaoqun Yi, Dong Teng, Jiaoxin Xie, Haoyu Tang, Danyang Zhao, Xiaoxu Liu, Tinghui Liu, Wei Ding, Khashaveh, Adel, Yongjun Zhang
Publikováno v:
Frontiers in Plant Science; 2024, p1-12, 12p
Autor:
Jiaoxin Xie, Tinghui Liu, Chaoqun Yi, Xiaoxu Liu, Haoyu Tang, Yang Sun, Wangpeng Shi, Adel Khashaveh, Yongjun Zhang
Publikováno v:
Journal of Agricultural and Food Chemistry. 70:1090-1100
Autor:
Rongrong QI, Hui LI, Wenting LIU, Tinghui LIU, Huitao SU, Jie YUAN, Xinghua ALA, Yuting ZHANG, Yaling LEI
Publikováno v:
Medicinal Plant; Aug2023, Vol. 14 Issue 4, p93-98, 6p
Autor:
Chen Xia, Kaijun Yang, Yongqing Zhu, Tinghui Liu, Jian Chen, Junlin Deng, Boyu Zhu, Zhiqiang Shi, Zhuoya Xiang
Publikováno v:
LWT. 169:113935
Autor:
Tinghui Liu, Jian Chen, Zhuoya Xiang, Deng Junlin, Changbin Lin, Boyu Zhu, Chen Xia, Yuhong Zhang, Kaijun Yang, Wenhui Zhang, Yongqing Zhu
Publikováno v:
LWT. 151:112001
To study the phenolics in grains of hulless barley varieties harvested in the Qinghai-Tibet plateau region, free, esterified, and insoluble-bound phenolic fractions were extracted from grain of fourteen varieties. The phenolic components and antioxid